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Food Service Team Member

Job Overview

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Employment Type

Part-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Paid Time Off
flexible schedule
employee discount
Career advancement opportunities

Job Description

This job opportunity is offered by a franchisee of Taco Bell, one of the leading fast-food restaurant chains specializing in Mexican-inspired cuisine. It is important to note that this position is with an independent franchisee, not Taco Bell Corporation or any of its affiliates. Franchisees are independent business owners who manage their own wage and benefit programs, meaning compensation and benefits can vary among different franchise locations.

The franchise in Longview, Texas, located at 1903 W Loop 281, Pine Tree area, is seeking dedicated Food Service Team Members to join their team. As a fast-food restaurant, Taco Bell franchisees focus on delivering quality food quickly and maintaining a clean and welcoming environment for customers. Working at this franchise means being part of a team that emphasizes excellent quality, service, and cleanliness to ensure customer satisfaction.

The role of Food Service Team Member involves assisting in front-line food preparation procedures. This is an entry-level position typically requiring one to three months of experience to gain full job knowledge. Job performance is monitored through close supervision, and customer interactions are usually of average duration. The position demands multitasking abilities and the capability to react quickly and prioritize customer needs, dining room maintenance, and work area tasks effectively.

Team members are expected to prepare customers' orders accurately and according to company specifications, ensuring the highest possible quality in every item served. The role also includes responsibilities such as operating the cash register, wiping tables, maintaining cleanliness in the dining area and parking lot, and occasionally assisting with kitchen equipment operation. Candidates must be able to handle physical tasks that include standing, walking, lifting up to 50 pounds, and stooping for about 90% of their shift.

Successful candidates must possess strong interpersonal and communication skills to interact well with both customers and coworkers. The ability to pay close attention to detail, remain calm under pressure, and work cooperatively as a team member is essential. The position requires honesty, good manual dexterity for working rapidly and accurately, basic knowledge of fast food operations, and handling cash accurately for change and transactions.

Working conditions in this role may include exposure to extreme temperatures, high noise levels, and the possibility of working without food or drink during busy periods. Employees must follow all safety rules, policies, and procedures to prevent injuries and maintain a safe workplace environment. Errors in job performance can result in injury to employees, dissatisfied customers, loss of revenue, or damage to equipment, so careful adherence to guidelines is a must.

This is an excellent opportunity for individuals looking to begin or build their career in the fast-food service industry while joining a familiar and popular brand. By working with this Taco Bell franchise, Food Service Team Members can develop important job skills applicable within the restaurant industry, including customer service, food preparation, teamwork, and time management. Overall, this role provides a fast-paced, dynamic environment where dedicated employees can contribute to the success of the location and the satisfaction of its patrons.

Job Requirements

  • Must be clean, neat and well groomed
  • must have good hearing to work with customers and fellow employees and to work the drive through when necessary
  • must be honest
  • must be able to follow verbal and written instructions and read recipes
  • must have basic knowledge of fast food operation and field knowledge of cash register and front line preparation procedures
  • must be able to pay attention to detail, cope with pressure and remain calm when challenging situations arise
  • must be able to work as team member and to perform job duties with a minimum of disruption to customers or fellow employees
  • must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90% of shift time
  • must have good manual dexterity to be able to work rapidly and accurately during rush periods
  • must be able to count money and give change correctly

Job Qualifications

  • Some high school courses preferred
  • good interpersonal communication skills to work with customers and other employees
  • ability to read and follow written and verbal instructions
  • basic knowledge of fast food operations
  • ability to count money and give change correctly
  • ability to tolerate standing, walking, lifting up to 50 lbs, and stooping during 90% of shift time
  • good manual dexterity to work rapidly and accurately during rush periods
  • ability to work effectively as part of a team
  • honesty

Job Duties

  • Quickly prepares customers' orders according to specifications and with the highest possible quality
  • works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
  • operates cash register
  • assists with front line preparation procedures
  • operates kitchen equipment as needed
  • wipes tables and maintains clean dining room and parking lot
  • follows all safety rules, policies, and procedures

Job Criteria

Experience

Entry Level (1-2 years)


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