Food Service Supervisor - Assumption University

Aramark is a global leader in food services, facilities management, and uniform services, operating in 15 countries and serving millions of guests every day. Rooted in service and united by purpose, Aramark is committed to doing great things for its employees, partners, communities, and the planet. With a strong focus on diversity, equity, and inclusion, Aramark offers equal employment opportunities without discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, or protected veteran status. The company strives to create an empowering work environment where employees can develop their talents, fuel their passions, and grow professionally.

This full-time Food Service Supervisor position at Aramark is an excellent opportunity for individuals looking to step up their career in the food services industry. The role involves supporting daily operations alongside a manager by overseeing staff, coordinating activities, and ensuring high standards of food safety, quality, and service. The hourly wage for this role ranges from $25.00 to $28.00, reflecting Aramark's commitment to offering competitive compensation. The position does not have a predetermined application window and will close once a qualified candidate is selected.

As a Food Service Supervisor, you will be responsible for maintaining work schedules, preparing production packets including recipes and production sheets, and ensuring all food production adheres to safety and quality protocols. A major part of the role involves supervising employees by evaluating their performance, promoting growth, morale, and teamwork, and providing training or mentoring to support their development. Maintaining a safe, hazard-free, and sanitary work environment compliant with health regulations is crucial to this role.

Other critical responsibilities include managing inventory, preparing orders, maintaining food safety and temperature logs, performing preventative maintenance on equipment, and responding to operational needs by stepping in for absent employees. You will also be expected to coordinate and track catering events, sometimes working nights or weekends to ensure everything runs smoothly. Effective communication with staff and management is essential for success in this role.

Aramark also offers comprehensive benefit packages for eligible employees, which may include medical, dental, vision insurance, retirement savings plans such as 401(k), paid parental leave, disability coverage, and other work-life resources. These benefits vary by location and eligibility, providing valuable support to employees.

Overall, this position is ideal for those passionate about food service and leadership, eager to take on new challenges and develop new skills within a supportive and dynamic team environment at a respected global company like Aramark.