Food Service Supervisor

Summit is a specialized food service provider dedicated to serving correctional institutions throughout the United States. The company ensures that incarcerated individuals have access to nutritious and well-prepared meals each day. By partnering with Summit, you become part of a mission to provide not just food, but an essential service that supports the well-being of those within correctional facilities. Summit prides itself on maintaining high standards for food quality and service, which plays a crucial role in the daily operations of these institutions and fosters a positive environment for both the staff and residents.

Elior North America, the parent company overseeing Summit, is a leading foodservice management company committed to diversity, equal opportunity, and employee development. The company encourages applications from people of all backgrounds and is focused on fostering a culture of growth and advancement within its workforce. Employees are supported in developing valuable skills that facilitate career progression, whether within the company's corporate structure or its various brand segments.

The Food Service Supervisor position at Summit, located in El Paso, Texas, offers a full-time, onsite role within the corrections segment. This role is pivotal in supervising meal production and service in a correctional setting, ensuring that daily operations meet contractual standards and maintain quality. Supervisors are hands-on leaders responsible for overseeing the preparation, cooking, and portioning of meals. They use company recipes and guidelines to fulfill daily needs while complying with strict food safety and quality requirements.

The successful candidate for the Food Service Supervisor role will have experience managing multiple employees and possess strong communication, interpersonal, and organizational skills. Attention to detail and a solid knowledge of service standards are also essential. While not mandatory, an advanced degree in culinary arts and Food Handler's certification are considered advantageous and may help candidates stand out.

This position offers a compensation rate of $15.00 per hour with a comprehensive benefits package. Benefits include medical, dental, and vision coverage, voluntary insurance options such as accident, critical illness, and hospital indemnity, discount programs, commuter benefits, employee assistance programs, 401(k) retirement plans, sick time, paid holidays, tuition reimbursement for full-time employees, and paid time off. These benefits are designed to support employee wellness and financial security, making this a competitive and rewarding opportunity for qualified candidates.

Overall, this role is ideal for motivated food service professionals seeking a supervisory position within a unique and impactful sector. The role combines leadership, culinary knowledge, and organizational abilities to ensure that the correctional population is consistently provided with quality meals. Joining Summit and Elior North America means engaging in a meaningful career path backed by a company that values diversity, inclusiveness, and employee growth. This opportunity allows you to make a difference while building your professional expertise in food service management.