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FOOD SERVICE, FAST FOOD

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $12.50
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Oklahoma Baptist University is a renowned educational institution located in Shawnee, Oklahoma, known for fostering a vibrant campus community and providing quality education. Within this academic environment, Compass Group operates the food service program, offering various dining options to students, faculty, and visitors. Compass Group is a global leader in food service management, dedicated to delivering exceptional service, safety, and satisfaction in all its operations. They strive to create an empowering work environment where employees feel valued and have the opportunity to grow and make a meaningful impact.

Currently, Oklahoma Baptist University in collaboration with Compass Group is hiring im... Show More

Job Requirements

  • No previous experience required
  • availability to work full-time or part-time including evenings and Saturdays
  • ability to perform light cleaning tasks
  • ability to stand for extended periods
  • ability to follow safety and sanitary procedures
  • good customer service skills
  • ability to operate cash register
  • reliable and punctual
  • willingness to learn and adapt
  • high school diploma or equivalent preferred

Job Qualifications

  • No previous experience required
  • willing to train
  • ability to engage with customers in a friendly and professional manner
  • basic math skills to handle sales transactions
  • ability to follow food safety and sanitation guidelines
  • excellent communication skills
  • ability to work well within a team environment

Job Duties

  • Greet guests promptly and warmly
  • take food orders and relay them efficiently to back-of-the-house staff
  • demonstrate a complete understanding of all menu items and ingredients
  • communicate directly with kitchen staff to ensure orders are delivered correctly and special requests are accommodated
  • interact with customers and resolve complaints in a friendly, service-oriented manner
  • cook fast-food items in compliance with safety and safe food handling standards
  • perform light cleaning duties including sweeping and mopping to maintain sanitation and safety standards
  • keep equipment, work area, and facilities clean and in order
  • perform sales transactions in a timely fashion
  • ring all items sold and obtain customer signature
  • manage assigned change, funds, and cash receipts ensuring cash drawer compliance
  • perform other duties as assigned

Job Criteria

Experience

No experience required


Job Location

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