Food Service Bartender/Server

Sunnyvale, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $19.50 - $21.00

Work Schedule

Standard Hours

Benefits

competitive hourly wage

Tips

Positive work environment

Training and development opportunities

team-oriented culture

flexible evening schedule

Employee Discounts

Job Description

Maple Tree Inn, managed by Hogan Hospitality, is a boutique hotel located in Sunnyvale, California, renowned for its welcoming atmosphere and dedicated service since its establishment in 1985. As a locally treasured hospitality provider, Maple Tree Inn blends the charm of personalized guest experiences with the conveniences of modern accommodations. Hogan Hospitality, known for its professional hotel management services, ensures that Maple Tree Inn maintains high standards of quality and customer care, making it a preferred choice for travelers and visitors to the Sunnyvale area.

The establishment prides itself on delivering exceptional hospitality services through a team-focused and guest-centered approa... Show More

Job Requirements

Legally entitled to serve alcohol and obtain a CA Responsible Beverage Service Alcohol Server Certificate
A high school diploma or equivalent
Prior experience as a bar server preferred
Availability to work Monday to Thursday evenings
Strong communication skills
Friendly, energetic, and welcoming personality
Basic numerical operations skills

Job Qualifications

Friendly, energetic, and welcoming personality
Legally entitled to serve alcohol and obtain a CA Responsible Beverage Service Alcohol Server Certificate
A high school diploma or equivalent
Being a highly motivated team player
Strong communication skills and an outgoing personality
Prior experience as a bar server preferred
Food preparation and love of meal planning are a plus
Strong problem-solving abilities and adaptability to a fast-paced environment
Basic numerical operations skills
Availability to work Monday to Thursday evenings

Job Duties

Greet our guests and provide outstanding service throughout the hospitality hours
Beverage preparation, responsible serving, and verifying the customers' ages
Regulatory compliance, adhering to all local and national liquor laws and regulations
Verify in-house guests and charge beverages accordingly
Set up a hospitality room with a bar
Responsible for heating up and replenishing appetizers
Responsible for replenishing and serving alcohol
Assist with guest requests and questions
Communicate with the Front Desk department to update charges for guests
Always maintain a clean and sanitary workstation
Maintain the register for the bar
Complete all relevant checklists during a shift
Any other related tasks as requested by the Guest Service Manager

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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