Food Service Associate/Busser - Lamy's Diner

The Henry Ford is a prestigious nonprofit organization recognized internationally as a leading cultural destination dedicated to preserving and celebrating America’s rich heritage of ingenuity, resourcefulness, and innovation. Situated within a uniquely historic setting, The Henry Ford serves as more than just a museum; it is a vibrant educational platform that connects people to authentic objects, stories, and lives from America’s past. These experiences are crafted to inspire visitors to learn from the nation’s traditions and use those lessons to contribute to a better and more innovative future. Known for its four distinct venues, including the renowned Henry Ford Museum of American Innovation, the organization provides a welcoming environment for visitors of all ages and backgrounds to engage with history and innovation hands-on.

At The Henry Ford, the workplace culture is built on core values of curiosity, authenticity, and passion, encouraging every team member to bring these qualities forward in their daily contributions. The organization prides itself on fostering a collaborative, inclusive, and dynamic environment where every employee can thrive, grow, and be inspired. Seasonal hiring is currently underway for the position of Food Service Associate/Busser at Lamy’s Diner, which is situated within the Henry Ford Museum of American Innovation. This role offers a distinctive hospitality experience without the usual late-night demands common in restaurant jobs.

As a Food Service Associate, you will play an essential part in creating memorable guest experiences in a charming 1947 diner setting. This position involves greeting guests warmly, delivering exceptional service, and performing various duties such as cashiering, bussing tables, and managing the ice cream counter. The role requires a professional and courteous demeanor while ensuring food safety, cleanliness, and operational excellence in all tasks. By serving as an ambassador for The Henry Ford brand, you will help uphold the highest standards of hospitality, enhancing the overall guest visit while working cohesively as part of a dedicated team. This opportunity is perfect for individuals interested in hospitality and food service without the typical late hours or weekend-only schedules. It also presents a chance to join a respected organization that values diversity, inclusion, and equal opportunity, welcoming candidates from all backgrounds to contribute to its legacy and future.