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Food Server Ramsay Kitchen - Silver Legacy (Reno)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $18.00
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Benefits

Starting wage plus tips
Opportunity for career growth
Inclusive and diverse work environment
Employee training and development
Team-oriented workplace culture

Job Description

Caesars Entertainment is a global leader in the gaming and hospitality industry, renowned for providing outstanding experiences to guests through its diverse portfolio of resorts, casinos, and hotels across North America. With a strong commitment to delivering exceptional customer service, the company embraces a culture of diversity, equity, and inclusion (DEI) that promotes a welcoming environment for both guests and employees alike. Caesars Entertainment’s dedication to family-style service, coupled with its mission and vision to exceed expectations, makes it a preferred employer in the hospitality sector. As part of its team, employees are empowered to offer memorable experiences that keep... Show More

Job Requirements

  • High school diploma or equivalent
  • At least six months previous food server experience
  • Must be at least 21 years of age
  • Effective communication in English, both verbal and written
  • Must present a neat and professional appearance
  • Ability to interact effectively with customers, public and co-workers
  • Ability to work flexible schedule including days, nights, weekends, holidays, and overtime

Job Qualifications

  • High school diploma or equivalent
  • At least six months of previous food server experience
  • Must be at least 21 years of age
  • Effective communication in English, both verbal and written
  • Must present a neat and professional appearance
  • Ability to work in a fast-paced environment
  • Excellent interpersonal skills and teamwork ability

Job Duties

  • Acknowledge customer immediately with a smile
  • Inform guests of any specials and have a full understanding the menu to answer any questions
  • Take beverage order and serve in a timely manner
  • Ensure food order is correct before serving to the guests
  • Monitor tables closely and be attentive to guests' needs
  • Clear empty plates and glasses from tables and place quickly in bus carts
  • Prepare sections and side stations, making sure tables are cleaned and set properly

Job Location

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