Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Flexible
Benefits
Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal!
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics and much more!
401(k) savings plan (Company match after 1 year of service)
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Celebrated for its authentic flavors, inviting atmosphere, and exceptional hospitality, Olive Garden has become a favorite destination for families and friends looking to enjoy a memorable dining experience. The restaurant prides itself on creating a warm and welcoming environment where guests feel like part of an extended family. At Olive Garden, the core value "We're All Family Here!" is not merely a slogan but a guiding principle that influences every aspect of the restaurant's operations. From the quality of ingredients to the attentiveness of its staff, Olive... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service or customer service preferred
- ability to stand for extended periods
- excellent communication skills
- ability to handle multiple tasks efficiently
- availability to work flexible schedules, including weekends and holidays
- basic math skills to process payments
Job Duties
- You will provide warm, attentive, and efficient service, ensuring every guest feels valued and becomes part of our extended family
- Our servers excel at building guest loyalty by guiding them through a culinary journey of Italy, sharing insights into our diverse menu, wine selections, and the freshness of our ingredients
- Deliver exceptional table service, taking accurate food and beverage orders and ensuring their timely delivery
- Anticipate guest needs and respond promptly and courteously to all requests
- Maintain a comprehensive knowledge of the menu, daily specials, and beverage offerings to answer guest questions effectively
- Process payments accurately and efficiently
- Collaborate with kitchen and other front-of-house staff to ensure a seamless dining experience
- Adhere to all food safety and sanitation guidelines to maintain a clean and safe dining environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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