Dividend Restaurant Group logo

Food Runner/Busser - High Paying

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $10.25 - $15.00
clock

Work Schedule

Flexible
diamond

Benefits

401k eligibility
Health Insurance
Dental Insurance
Vision Insurance
critical illness insurance
accident insurance
legal insurance
Referral Bonus

Job Description

Dividend Restaurant Group (DRG) is a prominent restaurant management company based in Denver, Colorado, known for its commitment to excellence in the hospitality industry. Founded on the core belief that a company's foundation is defined by the character of its team, the versatility of its systems, and the discipline of its actions, DRG stands out as a guest-first and team-focused organization. DRG has a successful track record of revitalizing iconic restaurant brands while generating sustainable value for all stakeholders, including guests, team members, vendors, and financial partners. The organization operates some of the country's best-known restaurant brands and continues to grow through its industry-leading platform and clear vision for expansion. With a culture that emphasizes paying 'dividends' to every stakeholder in meaningful ways, DRG fosters a collaborative and dynamic work environment that values each individual’s contribution.

Sullivan's Steakhouse, a division of Dividend Restaurant Group, is currently hiring for the positions of Food Runner and Busser. These roles are essential to delivering the exceptional dining experience that the brand's guests expect. Working as a Food Runner or Busser at Sullivan’s Steakhouse means being part of a professional team dedicated to supporting servers, maintaining cleanliness and readiness of dining areas, and ensuring timely service and satisfaction from start to finish. This is a non-exempt, hourly position with a salary that depends on experience and offers a pathway for career growth within DRG’s expansive network. Employees in these roles must embody an upbeat, outgoing, and positive attitude, thrive in a fast-paced environment, and exhibit the physical endurance to be on their feet and alert for extended periods.

Team members at Sullivan’s enjoy numerous benefits, including eligibility for 401(k) plans after 30 days of employment, comprehensive health, dental, and vision insurance, as well as ancillary benefits like critical illness, accident, and legal insurance. The company encourages community and team-building through a referral bonus program for employees who bring in new team members. As an equal employment opportunity employer, DRG ensures consideration for all qualified applicants without discrimination, promoting workplace diversity and inclusion. These roles offer an excellent opportunity for motivated individuals looking to join a respected hospitality group with a supportive culture and strong emphasis on guest satisfaction and career development.

Job Requirements

  • Must have upbeat, outgoing and positive attitude
  • Ability to work positively in a fast-paced environment
  • Ability to be on your feet and alert for extended periods of time

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in restaurant or hospitality industry is beneficial but not required
  • Ability to work effectively in a fast-paced team environment
  • Strong communication and interpersonal skills
  • Demonstrated positive attitude and strong work ethic

Job Duties

  • Ability to set up/breakdown and continual maintenance of expo stations
  • Assist servers in properly serving food and beverages
  • Clear, clean and reset tables to ensure they are ready for the next guest

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef