
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $16.50
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
Great team atmosphere and culture
Employee Discounts
Paid training
Job Description
Chili's is a well-established casual dining restaurant chain, originally founded in Dallas, Texas in 1975. With a rich heritage spanning nearly five decades, Chili's has become synonymous with offering a lively and welcoming atmosphere paired with classic American fare, including their famous Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas. The brand is widely recognized for its dedication to exceptional service, hospitality, and community involvement, creating memorable dining experiences for guests every day. Operating across numerous locations nationwide, Chili's continues to innovate while maintaining its core values of quality food and outstanding guest service.
Located at 6620 Youree Dr, Shreveport, LA, this Chili's location upholds the high standards and energetic environment the brand is known for, inviting enthusiastic individuals to join their team. The Food Runner position at Chili's Shreveport is an exciting opportunity designed for individuals who are passionate about food and providing excellent hospitality. Food Runners play a crucial role in the guest experience by ensuring timely and accurate delivery of food and beverages while supporting servers and maintaining cleanliness at tables.
This role is ideal for those seeking flexible work hours with options for part-time or full-time schedules, making it suitable for a variety of lifestyles and commitments. New hires can expect a fast hiring process, and the position offers excellent growth opportunities, particularly for those who aspire to advance quickly within the restaurant, potentially moving into server roles. Working as a Food Runner at Chili's means becoming part of a dynamic team culture focused on collaboration, respect, and fun.
Food Runners are the heart of great service, helping to create a warm, inviting environment for guests. They bring enthusiasm and a positive attitude, enhance guest satisfaction by interacting with customers in a friendly and professional manner, and assist with pre-bussing tables to keep the dining area clean and comfortable. The role requires adaptability and the ability to thrive in a fast-paced, high volume setting where multitasking and teamwork are essential. Candidates should be ready to work some weekends, weekdays, and holidays, demonstrating commitment to contributing to the overall success of the restaurant.
This position will appeal to individuals who enjoy engaging with guests and team members alike, who can think and act quickly, and who are motivated to deliver personalized service. Prior experience is beneficial but not mandatory, as Chili's values a great attitude and willingness to learn above all. If you take pride in hospitality and want to grow your career in the foodservice industry, the Chili's Food Runner role in Shreveport offers a supportive work environment filled with opportunities to develop your skills and advance within the company.
Located at 6620 Youree Dr, Shreveport, LA, this Chili's location upholds the high standards and energetic environment the brand is known for, inviting enthusiastic individuals to join their team. The Food Runner position at Chili's Shreveport is an exciting opportunity designed for individuals who are passionate about food and providing excellent hospitality. Food Runners play a crucial role in the guest experience by ensuring timely and accurate delivery of food and beverages while supporting servers and maintaining cleanliness at tables.
This role is ideal for those seeking flexible work hours with options for part-time or full-time schedules, making it suitable for a variety of lifestyles and commitments. New hires can expect a fast hiring process, and the position offers excellent growth opportunities, particularly for those who aspire to advance quickly within the restaurant, potentially moving into server roles. Working as a Food Runner at Chili's means becoming part of a dynamic team culture focused on collaboration, respect, and fun.
Food Runners are the heart of great service, helping to create a warm, inviting environment for guests. They bring enthusiasm and a positive attitude, enhance guest satisfaction by interacting with customers in a friendly and professional manner, and assist with pre-bussing tables to keep the dining area clean and comfortable. The role requires adaptability and the ability to thrive in a fast-paced, high volume setting where multitasking and teamwork are essential. Candidates should be ready to work some weekends, weekdays, and holidays, demonstrating commitment to contributing to the overall success of the restaurant.
This position will appeal to individuals who enjoy engaging with guests and team members alike, who can think and act quickly, and who are motivated to deliver personalized service. Prior experience is beneficial but not mandatory, as Chili's values a great attitude and willingness to learn above all. If you take pride in hospitality and want to grow your career in the foodservice industry, the Chili's Food Runner role in Shreveport offers a supportive work environment filled with opportunities to develop your skills and advance within the company.
Job Requirements
- Must be available to work some weekends, weekdays, and holidays as needed
- Ability to work in a fast-paced, high volume environment
- Great communication skills
- Ability to multitask efficiently
- Enthusiastic and team-oriented attitude
Job Qualifications
- Great attitude and approach to Guests and Team Members
- Thinks and acts quickly in a fast-paced, high-volume environment
- Provides a customized experience for every Guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our Guests
- Improve the Guest experience by interacting, connecting, and ensuring needs are met
- Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc.
- Partner with other Team Members to ensure Guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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