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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $15.75
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
Career growth opportunities
team-oriented culture
Employee Discounts
Streamlined hiring process
Job Description
Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. With almost five decades of industry presence, Chili's has established itself as a favorite destination known for its Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas. The company prides itself on a strong legacy rooted in excellent service, warm hospitality, and a commitment to giving back to communities. Chili's has maintained a vibrant and welcoming atmosphere that attracts guests looking for quality food and a memorable dining experience. The restaurant’s culture emphasizes team collaboration, growth opportunities, and maintaining a fun, energetic environment.Show More
Job Requirements
- Must be available to work weekends, weekdays, and holidays as needed
- Ability to work flexible part-time or full-time schedules
- Ability to communicate effectively with team members and guests
- Reliable and punctual
- Physical ability to carry trays and stand for extended periods
Job Qualifications
- Great attitude and approach to Guests and Team Members
- Ability to think and act quickly in a fast-paced, high-volume environment
- Skilled at providing a customized experience for every Guest
- Prior experience in a food service role is a plus
Job Duties
- Provide hospitable and customized service to each of our Guests
- Improve the Guest experience by interacting, connecting, and ensuring needs are met
- Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
- Partner with other Team Members to ensure Guest satisfaction
- Be available to work some weekends, weekdays, and holidays as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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