Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Opportunities to work around the world with Hyatt Hotels and Resorts
discounted and complimentary hotel room nights
Free Employee Meals
free covered parking
retirement savings plan
Excellent training and professional development
Tuition and wellness reimbursement up to $1
000 a year
Employee stock purchase plan
Discounts at various retailers
Job Description
The Grand Hyatt Scottsdale Resort is a distinguished luxury hotel nestled in the heart of the Sonoran Desert, boasting architectural designs inspired by the legendary Frank Lloyd Wright. This property captures the romance and scenic beauty of the American Southwest with its sophisticated ambiance, dramatic mountain views, water elements, and botanical touches. Renowned for its artistic architecture and elevated dining experiences led by celebrity chef Richard Blais, the resort attracts travelers seeking an immersive connection to the region's rich heritage and natural splendor. The resort combines breathtaking aesthetics with outstanding amenities, making it a premier destination for guests seeking a... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service or hospitality preferred
- valid Arizona Food Handlers License
- ability to stand for extended periods
- ability to lift, pull, and push approximately 25 lbs
- availability to work mornings, evenings, weekends, and holidays
- proof of eligibility to work in the United States
- successful completion of a background check
Job Qualifications
- A true desire to satisfy the needs of others in a fast-paced environment
- refined verbal communication skills
- ability to stand for long periods
- ability to lift, pull, and push a moderate amount of weight (approx. 25lbs)
- must be able to work a flexible schedule including mornings, evenings, weekends, and holidays
- valid Arizona Food Handlers License
Job Duties
- Deliver orders promptly & accurately from kitchen to guests
- assist waitstaff in maintaining clean dining areas
- communicate effectively with kitchen and service teams
- lift, pull, and push moderate weights
- ensure a seamless and positive guest dining experience
- adapt to a fast-paced, dynamic environment
- support overall restaurant operations
Job Qualifications
Experience
No experience required
Job Location
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