Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Paid training
Career development opportunities
Job Description
Harrah's North Kansas City is a premier entertainment and gaming destination known for its vibrant atmosphere, exceptional guest services, and commitment to providing a memorable experience to all visitors. As part of the broader Caesars Entertainment family, Harrah's is dedicated to excellence in hospitality, combining thrilling gaming options with fine dining, live entertainment, and superior customer service. The property is a bustling hub of activity where guests seek both excitement and relaxation, supported by a professional and enthusiastic team that upholds the highest standards in the industry. Working at Harrah's means being part of a dynamic environment that values teamwork,... Show More
Job Requirements
- Ability to lift and carry up to 50 lbs on a tray for up to fifty yards
- ability to push or pull up to 50 lbs
- physical dexterity to carry a tray
- ability to maneuver in tight, confined areas
- ability to stand and walk continuously for entire shift
- ability to pre-bus, clear and clean tables independently
- ability to work in environment with excessive noise, secondhand smoke, changing temperatures and fluctuating business levels
- mobility and dexterity to move and carry large objects weighing up to 25 pounds
- must obtain Missouri Gaming Commission license
Job Qualifications
- One year of front-of-house experience in the hospitality field
- knowledge of menu items
- excellent communication skills
- ability to work in fast-paced high-volume environment
- physical dexterity and mobility
- guest service orientation
- ability to work flexible shifts
Job Duties
- Prepare and check plate presentation
- verify accuracy and ticket times for food orders going out
- communicate salad bar needs to kitchen staff
- handle other food-related issues
- perform opening and closing side duties
- maintain assigned station and equipment clean and sanitary
- interact with guests to provide menu knowledge and assistance
Job Location
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