Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $16.50
Work Schedule
Flexible
Benefits
opportunities for career growth
Dining Discounts
health benefits
inclusive environment
flexible scheduling
Paid Time Off
closed major holidays
Job Description
Ocean Prime is a premier dining establishment known for delivering exceptional hospitality and fine dining experiences. As part of the Cameron Mitchell Restaurants family, Ocean Prime shares a legacy of excellence, passion, and commitment to creating memorable experiences for guests. Cameron Mitchell Restaurants is recognized for promoting career growth with 80 percent of positions filled internally, making it an excellent place for professional development in the hospitality industry. With over 60 restaurants under their brand, associates enjoy competitive benefits, a vibrant workplace culture, and opportunities for advancement. Ocean Prime is seeking enthusiastic food runners to join their team in delivering outstanding service that turns guests into "Raving Fans." This role is central to the dining experience, facilitating smooth communication and operations among servers, hosts, and managers to ensure timely and accurate food delivery and impeccable guest service.
The Food Runner position at Ocean Prime requires a dedicated individual who embodies a genuine approach to hospitality and embraces teamwork, kindness, and positivity. The primary goal of a Food Runner is to enhance guest satisfaction by supporting servers and hosts, maintaining high standards of cleanliness, safety, and hospitality. This role demands attentiveness to detail, proactive assistance with duties, and the ability to handle guest inquiries and requests courteously. Food Runners play a vital role in the smooth functioning of the restaurant, ensuring guests’ meals arrive promptly and correctly, which significantly contributes to the overall dining atmosphere. The job offers a starting pay of $2.13 per hour plus tips, flexible scheduling, paid time off, and the benefit of being closed on seven major holidays, reflecting the company's commitment to associate well-being. Joining Ocean Prime means being part of a fun, inclusive, and creative environment that values family and community both within the team and in the broader neighborhoods where it operates. If you are passionate about hospitality and eager to grow your career in a supportive setting, this role provides an excellent opportunity to begin or advance your journey in the restaurant industry with a respected and growing company.
The Food Runner position at Ocean Prime requires a dedicated individual who embodies a genuine approach to hospitality and embraces teamwork, kindness, and positivity. The primary goal of a Food Runner is to enhance guest satisfaction by supporting servers and hosts, maintaining high standards of cleanliness, safety, and hospitality. This role demands attentiveness to detail, proactive assistance with duties, and the ability to handle guest inquiries and requests courteously. Food Runners play a vital role in the smooth functioning of the restaurant, ensuring guests’ meals arrive promptly and correctly, which significantly contributes to the overall dining atmosphere. The job offers a starting pay of $2.13 per hour plus tips, flexible scheduling, paid time off, and the benefit of being closed on seven major holidays, reflecting the company's commitment to associate well-being. Joining Ocean Prime means being part of a fun, inclusive, and creative environment that values family and community both within the team and in the broader neighborhoods where it operates. If you are passionate about hospitality and eager to grow your career in a supportive setting, this role provides an excellent opportunity to begin or advance your journey in the restaurant industry with a respected and growing company.
Job Requirements
- High school diploma or equivalent
- ability to report to work on time as scheduled
- willingness to maintain uniform and personal hygiene standards
- commitment to guest satisfaction
- ability to follow all safety and sanitation guidelines
- flexibility to work various shifts
- ability to work in a fast-paced environment
Job Qualifications
- A genuine approach to hospitality
- leadership skills
- kindness and positivity
- willingness to adopt a "Yes is the Answer!" mentality
- ability to work well in a team
- value family and community
- prior experience in food service is a plus
- excellent communication skills
Job Duties
- Report to work on time as indicated on the schedule
- wear uniform that meets restaurant requirements and maintain cleanliness
- practice positive personal hygiene and cleanliness habits during work shifts
- exemplify hospitality standards and answer guests' questions about the restaurant
- handle guest requests and complaints with guest satisfaction as the priority
- cooperate with management and co-workers by assisting others with duties as needed
- communicate suggestions for improvement positively
- follow all national, state, and local safety, health, and sanitation guidelines
- report potentially unsafe conditions and use materials and equipment properly
- know emergency procedures in the restaurant
- perform all duties while maintaining knowledge of all standards and procedures as stated in the associate handbook
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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