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Food Runner - North Las Vegas Chili's - (Expired Job)

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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
Team atmosphere and culture
Tips
Learning and development
competitive pay

Job Description

Chili's Grill & Bar, founded in Dallas, Texas in 1975, is a renowned casual dining restaurant chain known for its vibrant atmosphere, delicious Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. Over the years, Chili's has established itself as a beloved destination for food lovers seeking not only tasty meals but also a warm and welcoming dining experience. With a strong emphasis on hospitality, service excellence, and community involvement, Chili's continues to deliver memorable moments to its guests every day. The company fosters a culture that values teamwork, growth, and the development of its team members, making it a preferred employer in the restaurant industry.

Located at 6505 N Decatur Blvd, Las Vegas, NV, this Chili's location is currently hiring Food Runners who are passionate about food, beverages, and people. The position offers an hourly wage of $11.00, plus tips, with flexible part-time or full-time schedules to accommodate various availability needs. This role is an excellent opportunity for individuals seeking to start or advance their career in hospitality, with a focus on growth potential toward serving positions. Food Runners at Chili's play a crucial role in enhancing the guest experience by delivering prompt, friendly, and customized service. They are enthusiastic team players who contribute to maintaining a positive and energetic restaurant environment.

The Food Runner responsibilities include ensuring tables are kept clean by pre-bussing empty glassware, plates, and silverware, connecting with guests to understand their needs, and partnering with other team members to ensure satisfaction throughout the dining experience. Candidates should be ready to work some weekends, weekdays, and holidays as needed, demonstrating flexibility and commitment. Chili's values individuals who think and act quickly in a fast-paced, high-volume environment and who naturally provide customized guest experiences. Prior experience in a similar role is a plus, though a great attitude and approach to working with guests and team members are essential.

Chili's is committed to providing a great team culture, ongoing learning and development programs, and competitive pay, ensuring that every team member feels valued and motivated. Employees at Chili's enjoy a variety of rewards, from financial benefits to growth opportunities and a supportive work-life balance. As part of the ChiliHead community, Food Runners have the chance to build a fulfilling career in hospitality with a nationally recognized brand that prides itself on making every guest feel special. This role is not just about food running—it’s about creating joyful and memorable experiences through excellent service and genuine connection.

Job Requirements

  • Availability to work some weekends, weekdays, and holidays as needed
  • Ability to work in a fast-paced, high-volume restaurant environment
  • Excellent interpersonal and communication skills
  • Strong team collaboration
  • Ability to perform physical tasks such as carrying trays and standing for extended periods
  • Basic food safety knowledge is preferred

Job Qualifications

  • Great attitude and approach to guests and team members
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Provides a customized experience for every guest
  • Prior experience a plus

Job Duties

  • Provide hospitable and customized service to each of our guests
  • Improve the guest experience by interacting, connecting, and ensuring needs are met
  • Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc.
  • Partner with other team members to ensure guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


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