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Food Runner - Newport News Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.00 - $15.25
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

flexible schedule
Career growth opportunities
positive team atmosphere
Employee Discounts
Training and Development
Fast hiring process

Job Description

Chili's is a well-established casual dining restaurant chain that originated in Dallas, Texas in 1975. Over the years, it has become a staple in the American dining scene, known for its distinctive menu offerings that include Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. At its core, Chili's is dedicated to providing exceptional service, a warm hospitable atmosphere, and a commitment to giving back to the communities it serves. This dedication has helped Chili's build a loyal customer base and a strong reputation in the restaurant industry. The brand combines traditional Texas-inspired culinary flavors with a contemporary casual dining experience, making it a popular destination for families, groups, and individuals seeking quality food and a welcoming environment.

The role of Food Runner at Chili's Newport News, located at 12571 Jefferson Ave, Newport News, VA 23602, is integral to delivering an outstanding guest experience. Food Runners at Chili's play a critical role in the dining room by ensuring that guests receive their food promptly and enjoy a seamless service experience. More than just transporting food, Food Runners embody the spirit of hospitality, enthusiasm, and teamwork that Chili's champions. The position is designed for enthusiastic individuals who are passionate about food and customer service and who enjoy engaging with guests to create memorable dining moments.

Food Runners are expected to have a fun personality that helps them connect with guests and fellow team members. This role offers flexible scheduling options, including part-time and full-time opportunities, making it suitable for a range of candidates including students, part-time workers, and those seeking career growth. There is a clear pathway for advancement, as many Food Runners move quickly into server roles, leveraging the experience gained on the floor and interaction with guests. The fast hiring process makes it efficient for candidates to join the team and start contributing in a positive and competitive work environment.

The job requires a proactive approach to customer service, including pre-bussing tables to keep them clean and ready for incoming guests, handling guest interactions with a hospitable and customized touch, and collaborating closely with servers and other team members to ensure high guest satisfaction. Availability to work some weekends, weekdays, and holidays is required, reflecting the nature of the restaurant business which tends to have fluctuating busy periods. Overall, the Food Runner role at Chili's is ideal for individuals who enjoy the dynamics of fast-paced environments and are eager to develop a career in the food service industry with strong support and growth opportunities from a nationally recognized brand.

Job Requirements

  • Must be able to work flexible hours including weekends, weekdays, and holidays
  • Ability to maintain a high level of energy and a positive attitude
  • Good physical stamina to handle fast-paced work
  • Basic food safety knowledge is preferred
  • High school diploma or equivalent

Job Qualifications

  • Great attitude and approach to Guests and Team Members
  • Ability to think and act quickly in a fast-paced, high-volume environment
  • Excellent interpersonal and communication skills
  • Prior experience in a similar role is a plus
  • Ability to provide a customized experience for every Guest

Job Duties

  • Provide hospitable and customized service to each of our Guests
  • Improve the Guest experience by interacting, connecting, and ensuring needs are met
  • Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
  • Partner with other Team Members to ensure Guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


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