
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $16.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
flexible schedule
Career growth opportunities
Supportive team environment
Employee Discounts
Fast hiring process
Job Description
Chili's is a renowned casual dining restaurant chain that was founded in Dallas, Texas, in 1975. Over the decades, it has established itself as a favorite destination for guests seeking bold flavors and a lively dining atmosphere. The restaurant is known for its signature Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas, offering a menu that appeals to a wide range of tastes. With a deep-rooted commitment to excellent service, warm hospitality, and community involvement, Chili's continues to be a leader in the casual dining industry, dedicated to providing the best possible experience to every guest who walks through its doors.
Located at 1615 Millerville Rd in Baton Rouge, LA, the Millerville Chili's branch is currently seeking passionate Food Runners to join its vibrant team. This role is designed for individuals who have a love for food, beverages, and people, and who believe that great food is enhanced by exceptional hospitality. As a Food Runner, you will play a vital role in creating memorable dining experiences by efficiently delivering food orders, maintaining a clean and inviting environment, and interacting positively with guests and team members alike.
This position offers both part-time and full-time schedules, providing flexibility to accommodate various lifestyles and commitments. Chili's emphasizes rapid hiring processes and offers growth opportunities, with a clear career path that starts from a Food Runner to potentially advancing to a server position. The work environment is supportive and team-oriented, fostering a culture where each member is valued and encouraged to contribute to a fun and welcoming atmosphere. If you are enthusiastic, quick-thinking, and enjoy working in a fast-paced setting, this role is an excellent opportunity to build a rewarding career in the hospitality industry at one of the most trusted casual dining brands.
Located at 1615 Millerville Rd in Baton Rouge, LA, the Millerville Chili's branch is currently seeking passionate Food Runners to join its vibrant team. This role is designed for individuals who have a love for food, beverages, and people, and who believe that great food is enhanced by exceptional hospitality. As a Food Runner, you will play a vital role in creating memorable dining experiences by efficiently delivering food orders, maintaining a clean and inviting environment, and interacting positively with guests and team members alike.
This position offers both part-time and full-time schedules, providing flexibility to accommodate various lifestyles and commitments. Chili's emphasizes rapid hiring processes and offers growth opportunities, with a clear career path that starts from a Food Runner to potentially advancing to a server position. The work environment is supportive and team-oriented, fostering a culture where each member is valued and encouraged to contribute to a fun and welcoming atmosphere. If you are enthusiastic, quick-thinking, and enjoy working in a fast-paced setting, this role is an excellent opportunity to build a rewarding career in the hospitality industry at one of the most trusted casual dining brands.
Job Requirements
- High school diploma or equivalent
- Ability to lift and carry heavy trays and dishes
- Availability to work flexible hours including weekends, weekdays, and holidays
- Good physical stamina and endurance
- Willingness to follow safety and hygiene standards
Job Qualifications
- Prior experience in a food service role a plus
- Excellent communication and interpersonal skills
- Ability to work effectively in a fast-paced, high-volume environment
- Strong teamwork and collaboration abilities
- Positive attitude and customer-focused mindset
Job Duties
- Provide hospitable and customized service to each of our Guests
- Improve the Guest experience by interacting, connecting, and ensuring needs are met
- Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
- Partner with other Team Members to ensure Guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

