Chili's logo

Food Runner - Mercedes Chili's

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $10.25 - $15.75
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

flexible schedule
growth opportunities
Great team atmosphere and culture
Paid Time Off
Employee Discounts

Job Description

Chili's Grill & Bar is a renowned casual dining restaurant chain that originated in Dallas, Texas in 1975. Known for its iconic Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand-shaken margaritas, Chili's has established a lasting legacy in the dining industry. Over the years, the company has become synonymous with quality food, welcoming atmospheres, and exceptional service. Their commitment extends beyond just serving delicious meals; Chili's is deeply dedicated to service, hospitality, and giving back to the community. The restaurant fosters a culture where every Guest is valued, and every Team Member is empowered to contribute positively to the dining experience. The Mercedes Chili's location, situated at 4901 E Expressway 83 in Mercedes, TX, upholds these traditions, making it a favorite dining spot in the area.

The Food Runner role at Mercedes Chili's is an exciting opportunity for individuals who are passionate about food and hospitality. This position plays a crucial part in creating an exceptional experience for Guests by ensuring their needs are met promptly and courteously. Food Runners act as the link between the kitchen and the Guests, delivering orders swiftly while maintaining a friendly and hospitable demeanor. This role is designed for energetic and enthusiastic individuals who believe that great food must be complemented by great service. The Food Runner will be responsible for keeping tables clean by pre-bussing empty glassware and plateware, interacting with Guests to enhance their dining experience, and collaborating closely with servers and other team members to ensure seamless operations. The position offers flexible scheduling options, allowing for part-time or full-time employment, and provides ample opportunities for career growth, especially for those aspiring to move up to server roles rapidly. Additionally, the work environment at Mercedes Chili's is known for its positive team atmosphere and supportive culture, making it an ideal place for individuals who thrive in social, fast-paced settings. Candidates should expect to work on some weekends, weekdays, and holidays based on operational needs. Joining Chili's means becoming part of a brand that values fun, connection, and excellence in service, where your personality and enthusiasm can shine while you grow your career in the hospitality industry.

Job Requirements

  • Must be available to work some weekends, weekdays, and holidays as needed
  • Ability to work in a fast-paced, high-volume environment
  • Excellent interpersonal and communication skills
  • High school diploma or equivalent
  • Physical ability to carry plates, trays, and stand for long periods

Job Qualifications

  • Great attitude and approach to Guests and Team Members
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Provides a customized experience for every Guest
  • Prior experience a plus

Job Duties

  • Provide hospitable and customized service to each of our Guests
  • Improve the Guest experience by interacting, connecting, and ensuring needs are met
  • Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
  • Partner with other Team Members to ensure Guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef