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FOOD RUNNER - MAUDE'S | ON-CALL

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $13.00
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Work Schedule

Weekend Shifts
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Benefits

career growth and advancement
discounted room nights
Free parking
401(k)
employee assistance
Employee Meals
Discounts at various retailers

Job Description

Hyatt Regency Lost Pines Resort & Spa is a distinguished luxury resort located in the scenic surroundings of Lost Pines, Texas. Known for providing exceptional hospitality and a serene environment, the resort offers guests a distinguished experience that combines comfort with luxury. Featuring spacious accommodations, world-class amenities, and a variety of recreational activities, this resort is a premier destination for both leisure and business travelers alike. Hyatt Regency Lost Pines Resort & Spa prides itself on delivering impeccable service that ensures every guest's stay is memorable and enjoyable. It is a part of the global Hyatt Hotels Corporation, a leader in the hospitality industry renowned for its commitment to excellence and guest satisfaction.

As a Food Runner at Hyatt Regency Lost Pines Resort & Spa, particularly within Maude's Lobby Bar restaurant, you will join a vibrant and dedicated team focused on creating unforgettable dining moments for guests. This role is pivotal in assuring timely meal delivery and maintaining a seamless dining experience. In this position, your responsibilities will include assisting Food Servers, efficiently transporting meals from the kitchen to guests, and contributing to the smooth operation of the restaurant's service workflow. You will engage closely with both team members and guests, ensuring exceptional communication to uphold the high standards Hyatt is known for. This role demands a proactive attitude, the capability to work under pressure in a fast-paced environment, and a consistent commitment to exceeding guest expectations. It involves moderate physical activity such as lifting, pulling, and pushing, requiring energy and endurance. Perfect for individuals who thrive in collaborative team settings and enjoy dynamic roles within the hospitality sector, this Food Runner opportunity supports your growth and development in the hospitality industry with Hyatt’s emphasis on promoting career mobility and skills enhancement. Employment offers are flexible with shifts available in the afternoons, evenings, weekends, and holidays, catering to diverse schedules. Hyatt also fosters an inclusive work culture where all employees are valued and respected regardless of race, gender, or background. Joining Hyatt Regency Lost Pines as a Food Runner not only places you in a stimulating work environment but also provides a foundation for a flourishing career with the potential for advancement within a globally recognized hospitality brand.

Job Requirements

  • must be at least 16 years of age
  • open availability to work afternoon, evening, weekend, and holiday shifts
  • ability to work in a fast-paced environment
  • reliable and punctual
  • capable of handling moderate physical activity such as lifting, pulling, and pushing
  • excellent communication skills
  • customer-focused attitude

Job Qualifications

  • refined verbal and written communication skills
  • a desire to exceed guest expectations
  • ability to work well under pressure in a fast-paced environment
  • must have open availability to work afternoon, evening, weekend and holiday shifts
  • must be at least 16 years of age

Job Duties

  • deliver meals to guests quickly and efficiently
  • assist food servers in serving guests and maintaining smooth workflow
  • communicate effectively with team members and guests to ensure positive dining experience
  • handle moderate lifting, pulling, and pushing as needed
  • maintain cleanliness and organization in the service area
  • respond promptly to guest requests
  • support team in setup and breakdown of dining areas

Job Criteria

Experience

No experience required


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