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Food Runner - Long Beach Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
Great team atmosphere and culture

Job Description

Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. It has since established itself as a leading player in the casual dining industry, famous for its signature dishes such as Big Mouth burgers, house-smoked ribs, vibrant fajitas, and hand-shaken margaritas. Chili's prides itself on a legacy deeply rooted in exceptional service, warm hospitality, and a commitment to giving back to the community. This dedication to excellence ensures that every guest receives the best experience possible each day they visit. The restaurant offers a lively, friendly atmosphere that fosters both guests' satisfaction and team member development, making it an appealing place to work and dine.

Hiring Food Runners is an essential part of Chili's team, who play a critical role in creating a memorable dining experience for guests and supporting their fellow team members. The Food Runner position is ideal for enthusiastic individuals passionate about food, beverages, and excellent customer service. This role offers a fast hiring process and flexibility with part-time or full-time schedule options, along with ample opportunities for career advancement, particularly transitioning into a server role. The environment promotes a great team atmosphere and culture where fun personalities are encouraged to create human connections and make everyone feel special. At Chili's, the belief is that great food alone is not enough—outstanding hospitality is equally important, and the Food Runner embodies this philosophy by engaging with guests and ensuring their needs are met throughout their visit. Through dedication and a service-focused mindset, Food Runners help uphold Chili's reputation as the go-to casual dining experience, delivering customized service that elevates every meal.

Job Requirements

  • Must be available to work some weekends, weekdays, and holidays as needed
  • Ability to work in a fast-paced, high-volume environment
  • Strong communication skills
  • Positive attitude and team-oriented mindset

Job Qualifications

  • Great attitude and approach to guests and team members
  • Think and act quickly in a fast-paced, high-volume environment
  • Ability to provide a customized experience for every guest
  • Prior experience is a plus

Job Duties

  • Provide hospitable and customized service to each guest
  • Improve the guest experience by interacting, connecting, and ensuring needs are met
  • Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
  • Partner with other team members to ensure guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


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