You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $15.15
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Opportunities to work around the world with Hyatt Hotels and Resorts
discounted and complimentary hotel room nights
Free Employee Meals
free covered parking
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
training and professional development
Tuition and wellness reimbursement
Employee stock purchase plan
Retail Discounts
Job Description
Grand Hyatt Scottsdale Resort is a distinguished luxury resort located in the heart of the Sonoran Desert. This resort stands as a beacon of sophisticated design and southwestern charm, uniquely inspired by the renowned architect Frank Lloyd Wright. Guests at the Grand Hyatt Scottsdale Resort are treated to breathtaking mountain views, immersive water features, and lush botanical landscapes that perfectly capture the essence of the American Southwest. The resort's architectural beauty combined with its six upscale dining venues—led by celebrity chef Richard Blais—offers a rich tapestry of culinary delights, reflecting the diverse heritage and vibrant culture of the region.
Show More
Show More
Job Requirements
- High school diploma or equivalent
- valid AZ Food Handlers License
- ability to stand for extended periods
- capability to lift, pull, and push moderate weights (approx 25lbs)
- availability to work flexible hours including mornings, evenings, weekends and holidays
- reliable communication skills
Job Qualifications
- A true desire to satisfy the needs of others in a fast-paced environment
- refined verbal communication skills
- ability to stand for long periods
- ability to work outdoors majority of the shift
- ability to lift, pull, and push a moderate amount of weight (approx 25lbs)
- must be able to work a flexible schedule, including mornings, evenings, weekends and holidays
- valid AZ Food Handlers License
Job Duties
- Deliver orders from kitchen to guests promptly and accurately
- assist wait staff by maintaining clean dining areas
- communicate effectively with team members and guests
- lift and transport food trays weighing up to 25 pounds
- work efficiently in a fast-paced environment
- adapt to flexible scheduling including weekends and holidays
- uphold health and safety standards in food handling
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: