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Food Runner - Full Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
Employee Discounts
Paid Time Off
Health Insurance
Dental Insurance
Retirement Plan
Team-oriented environment

Job Description

Tommy Bahama Miramonte is a luxurious resort located in the vibrant heart of a stunning desert landscape, offering guests a unique blend of desert luxury and island-inspired relaxation. This resort is a cherished destination where visitors can retreat from the pressures of daily life and indulge in life's simple pleasures. This exceptional property seamlessly combines the tranquility of a tropical island vibe with the elegance of its desert surroundings, providing a one-of-a-kind setting for celebrating special moments and creating lasting memories. The resort is renowned for its commitment to wellness, relaxation, and exceptional guest experiences, making it a premier choice... Show More

Job Requirements

  • Must be able to read, write, and speak English
  • Ability to stand for extended periods and work indoors or outdoors
  • Capable of lifting and carrying up to 60 lbs.
  • Must demonstrate excellent communication and listening skills
  • Ability to remain pleasant, courteous, and cooperative
  • Physically able to climb stairs and walk on uneven surfaces occasionally
  • Must be detail-oriented with the ability to follow instructions precisely
  • Able to work effectively as part of a team and independently
  • Flexibility with working hours including nights, weekends, and holidays
  • Possess a professional appearance and demeanor

Job Qualifications

  • High school diploma
  • Previous experience in food service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to multitask and work efficiently in a fast-paced environment
  • Excellent organizational and problem-solving abilities
  • Valid Food Handler’s card
  • Ability to work flexible hours including weekends, evenings, and holidays

Job Duties

  • Deliver food promptly and accurately by table and seat number
  • Work closely with expo and kitchen staff to ensure timely food delivery
  • Maintain cleanliness and organization of the expo area
  • Pre-bus tables and assist servers in table preparation
  • Restock necessary items in the expo fridge and service areas
  • Communicate effectively with staff and management regarding guest needs and food orders
  • Provide exceptional customer service by addressing guest requests and complaints courteously

Job Criteria

Experience

No experience required


Job Location

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