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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
Career growth opportunities
team-oriented culture
competitive pay
Tips
Employee Discounts
Fast hiring process
Job Description
Chili's Grill & Bar is a well-established and popular casual dining restaurant chain that first opened its doors in Dallas, Texas, in 1975. Over the years, Chili's has become a staple in the American dining industry known for its iconic Big Mouth burgers, house-smoked ribs, flavorful fajitas, and expertly crafted hand-shaken margaritas. The brand prides itself on providing a warm and welcoming atmosphere where guests can enjoy great food and exceptional hospitality. With a strong focus on service and community involvement, Chili's not only offers delicious meals but also fosters a culture of giving back and caring for its guests and team members.
The Food Runner position at Chili's Fontana location offers a fantastic opportunity for motivated individuals to join a dynamic team known for its fast-paced, high-energy environment and excellent career growth prospects. Positioned at 15252 Summit Ave, Fontana, CA 92336, this role offers a competitive hourly wage of $16.00 plus tips, making it an attractive entry point into the food service industry. The Food Runner is an integral part of the front-of-house team, ensuring that guests receive their meals efficiently while enhancing the overall dining experience through attentive service.
As a Food Runner at Chili's, you will be the bridge between the kitchen and guests, playing a crucial role in creating memorable, personalized experiences for diners. This position emphasizes passion for food, beverages, and people and encourages team members to express their individuality and enthusiasm in a supportive workplace setting. Whether you are starting your career or aiming to quickly advance to a server role, Chili's provides an engaging environment that values hospitality and teamwork.
Working at Chili's means being part of a positive team culture with flexible scheduling options, including part-time and full-time shifts, accommodating various lifestyles and commitments. The company prioritizes fast hiring processes to welcome new team members swiftly, allowing them to dive into their roles and enjoy rapid personal and professional development. Employees benefit from regular interaction with guests and coworkers, helping to build strong relationships and sharpen skills that are essential for success in the hospitality industry.
The Food Runner is expected to uphold Chili's high standards of guest care, assisting servers and bussing tables efficiently to maintain a clean and inviting dining space. You'll engage with guests, ensuring their needs are met with courtesy and attentiveness, thereby improving their overall dining experience. The role involves active collaboration with team members to uphold a seamless flow of service, which is especially important during busy periods that include weekends, weekdays, and holidays. If you bring a positive attitude, the ability to think on your feet, and a genuine desire to make every guest feel special, this position is tailored for you.
The Food Runner position at Chili's Fontana location offers a fantastic opportunity for motivated individuals to join a dynamic team known for its fast-paced, high-energy environment and excellent career growth prospects. Positioned at 15252 Summit Ave, Fontana, CA 92336, this role offers a competitive hourly wage of $16.00 plus tips, making it an attractive entry point into the food service industry. The Food Runner is an integral part of the front-of-house team, ensuring that guests receive their meals efficiently while enhancing the overall dining experience through attentive service.
As a Food Runner at Chili's, you will be the bridge between the kitchen and guests, playing a crucial role in creating memorable, personalized experiences for diners. This position emphasizes passion for food, beverages, and people and encourages team members to express their individuality and enthusiasm in a supportive workplace setting. Whether you are starting your career or aiming to quickly advance to a server role, Chili's provides an engaging environment that values hospitality and teamwork.
Working at Chili's means being part of a positive team culture with flexible scheduling options, including part-time and full-time shifts, accommodating various lifestyles and commitments. The company prioritizes fast hiring processes to welcome new team members swiftly, allowing them to dive into their roles and enjoy rapid personal and professional development. Employees benefit from regular interaction with guests and coworkers, helping to build strong relationships and sharpen skills that are essential for success in the hospitality industry.
The Food Runner is expected to uphold Chili's high standards of guest care, assisting servers and bussing tables efficiently to maintain a clean and inviting dining space. You'll engage with guests, ensuring their needs are met with courtesy and attentiveness, thereby improving their overall dining experience. The role involves active collaboration with team members to uphold a seamless flow of service, which is especially important during busy periods that include weekends, weekdays, and holidays. If you bring a positive attitude, the ability to think on your feet, and a genuine desire to make every guest feel special, this position is tailored for you.
Job Requirements
- High school diploma or equivalent
- Excellent communication skills
- Ability to stand and walk for extended periods
- Availability to work flexible hours including weekends and holidays
- Must be at least 18 years old
Job Qualifications
- Great attitude and approach to guests and team members
- Ability to think and act quickly in a fast-paced, high-volume environment
- Ability to provide a customized experience for every guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our Guests
- Improve the Guest experience by interacting, connecting, and ensuring needs are met
- Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect.
- Partner with other Team Members to ensure Guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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