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Food Runner - Firewheel Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible scheduling
growth opportunities
great team atmosphere
Fast hiring process

Job Description

Chili's is a renowned casual dining restaurant that originated in Dallas, Texas in 1975. Established as a go-to destination for Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has grown to become a leader in the casual dining industry. The brand is deeply committed to service, hospitality, and giving back to the community, fostering a welcoming atmosphere for all Guests. With a rich history of excellence, Chili's continues to prioritize delivering the best dining experience to every Guest, every day, ensuring a vibrant environment where quality food is paired with exceptional hospitality.

The Food Runner role at Chili's is integral to creating an outstanding dining experience. Food Runners act as the bridge between the kitchen and the Guests, helping with timely food delivery and ensuring tables remain clean and inviting. This position is ideal for those passionate about food, beverages, and people who want to grow their careers quickly within the restaurant. Food Runners show enthusiasm and a fun personality that connects with Guests and Team Members alike. It is a dynamic role that balances speed, hospitality, and teamwork, operating within a fast-paced, high-volume environment. The position offers flexible part-time or full-time schedules and a fast hiring process, making it accessible to individuals eager to start or advance their career. Growth opportunities are abundant, with many Food Runners moving up to server positions as they develop their skills and knowledge.

Job Requirements

  • Must be available to work some weekends, weekdays, and holidays as needed
  • Ability to work in a fast-paced and high-volume environment
  • Strong interpersonal and communication skills
  • Enthusiasm for food, beverages, and customer service

Job Qualifications

  • Great attitude and approach to Guests and Team Members
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Provides a customized experience for every Guest
  • Prior experience a plus

Job Duties

  • Provide hospitable and customized service to each of our Guests
  • Improve the Guest experience by interacting, connecting, and ensuring needs are met
  • Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
  • Partner with other Team Members to ensure Guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


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