Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible scheduling
Job Description
Live Nation Entertainment is the world’s leading live entertainment company, comprised of renowned global market leaders such as Ticketmaster, Live Nation Concerts, Live Nation Media & Sponsorship, and Artist Nation Management. Ticketmaster stands as the global event ticketing leader, having sold nearly 455 million tickets, ticketing over 145,000 events, and supporting more than 12,000 clients in 21 countries. Live Nation Concerts is recognized as the single largest provider of live entertainment worldwide, producing nearly 23,000 shows annually for over 2,700 artists in 33 countries. Artist Nation Management is among the premier artist management companies globally, representing approximately 280 artists. These divisions collectively empower Live Nation Media & Sponsorship to deliver innovative music marketing programs across 750 brands, enabling advertisers to connect with 59 million fans Live Nation Entertainment reaches annually through its live event and digital platforms. Established with a strong legacy in live entertainment, the company is passionate about delivering exceptional experiences to audiences worldwide. For further information, visit www.livenationentertainment.com.
HOB Entertainment, a dynamic division of Live Nation Entertainment, operates exceptional club venues nationwide, under the famous House of Blues brand. House of Blues venues are distinguished by offering an eclectic mix of live music genres including Rock, Hip Hop, Country, Rock en Español, Blues, Jazz, Reggae, and Pop. These venues are also celebrated for their Southern-style cuisine, a unique juke-joint inspired atmosphere, and the iconic World Famous Gospel Brunch. HOB venues foster a vibrant cultural experience, attracting diverse audiences who enjoy a blend of music, food, and memorable ambiance.
The role within HOB Entertainment is pivotal for creating an outstanding guest experience by supporting restaurant staff in the efficient and courteous delivery of kitchen orders. The position involves maintaining high service standards through various operational duties such as table maintenance, managing opening, running, and closing responsibilities, and ensuring a clean, safe, and welcoming environment for guests. The ideal candidate is passionate, motivated, driven, and embodies an entrepreneurial spirit. They are resourceful, innovative, forward-thinking, and committed to excellence in a fast-paced hospitality setting. This role demands a strong sense of urgency, exceptional communication skills, and the ability to work collaboratively with a vibrant team to uphold House of Blues’ reputation for quality service and atmosphere. Working within this role offers exposure to a high-volume, dynamic environment with an opportunity to support large-scale live events and special occasions that are integral to the venue’s success. Attention to detail and alignment with the brand’s values ensure guests enjoy memorable experiences at every visit. The employment type is typically full-time or part-time within a hospitality event venue environment. Compensation details are competitive and aligned with industry standards, although specific salary figures are usually discussed during the hiring process. Joining Live Nation Entertainment means becoming part of a leading global entertainment company dedicated to diverse live music experiences and exceptional customer service.
HOB Entertainment, a dynamic division of Live Nation Entertainment, operates exceptional club venues nationwide, under the famous House of Blues brand. House of Blues venues are distinguished by offering an eclectic mix of live music genres including Rock, Hip Hop, Country, Rock en Español, Blues, Jazz, Reggae, and Pop. These venues are also celebrated for their Southern-style cuisine, a unique juke-joint inspired atmosphere, and the iconic World Famous Gospel Brunch. HOB venues foster a vibrant cultural experience, attracting diverse audiences who enjoy a blend of music, food, and memorable ambiance.
The role within HOB Entertainment is pivotal for creating an outstanding guest experience by supporting restaurant staff in the efficient and courteous delivery of kitchen orders. The position involves maintaining high service standards through various operational duties such as table maintenance, managing opening, running, and closing responsibilities, and ensuring a clean, safe, and welcoming environment for guests. The ideal candidate is passionate, motivated, driven, and embodies an entrepreneurial spirit. They are resourceful, innovative, forward-thinking, and committed to excellence in a fast-paced hospitality setting. This role demands a strong sense of urgency, exceptional communication skills, and the ability to work collaboratively with a vibrant team to uphold House of Blues’ reputation for quality service and atmosphere. Working within this role offers exposure to a high-volume, dynamic environment with an opportunity to support large-scale live events and special occasions that are integral to the venue’s success. Attention to detail and alignment with the brand’s values ensure guests enjoy memorable experiences at every visit. The employment type is typically full-time or part-time within a hospitality event venue environment. Compensation details are competitive and aligned with industry standards, although specific salary figures are usually discussed during the hiring process. Joining Live Nation Entertainment means becoming part of a leading global entertainment company dedicated to diverse live music experiences and exceptional customer service.
Job Requirements
- High school diploma
- Experience in high volume kitchen operations
- Experience in food service as either an expeditor or server in a high volume environment
- Exceptional communication skills
- Sense of urgency
- Time management skills
- Knowledge of kitchen sanitation standards
- Critical thinking and decision making abilities
Job Qualifications
- High school diploma
- Experience in high volume kitchen operations
- Experience in food service as either an expeditor or server in a high volume environment
- Exceptional communication skills
- Sense of urgency
- Time management skills
- Knowledge of kitchen sanitation standards
- Critical thinking and decision making abilities
- Preferred qualifications include point of sales experience and prior food service experience in high volume environments
Job Duties
- Assist restaurant staff to ensure that all kitchen orders are delivered in prompt, courteous and efficient manner
- Perform table maintenance duties according HOB service standards
- Perform opening, running and closing duties according to HOB service standards
- Respond to guest inquiries and requests in a courteous and polite manner
- Maintain line of sight and atmosphere control by circulating through work area throughout shift
- Keep floor neat, clean and free of food, trash and other obstacles throughout shift
- Clean all spills immediately, use floor signs to caution guests and staff
- Put all trash and recyclable products in proper receptacles
- Clean and stock line to par throughout shift
- Keep current on all standard operating procedures
- Stay informed of current menu items and descriptions
- Follow private party service guidelines to ensure event success
- Assist other employees as needed
- Follow all safety standards
- Required to occasionally work special events that are scheduled throughout the venue
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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