Chili's logo

Food Runner - Cortaro Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.50 - $15.75
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Fast hiring process
Flexible part-time or full-time schedule
growth opportunities
Great team atmosphere and culture

Job Description

Chili's, established in Dallas, Texas in 1975, stands as a prominent leader in the casual dining industry, renowned for its Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas. With a legacy deeply rooted in exceptional service, genuine hospitality, and a commitment to giving back, Chili's has created a warm and inviting atmosphere where Guests can enjoy quality food paired with memorable experiences. The brand prides itself on delivering consistent excellence to every Guest, every day, through a team of passionate employees dedicated to making each visit special and enjoyable. This dedication to quality and service has earned Chili's a lasting reputation and a loyal customer base that spans across various regions.

The Food Runner role at Chili's embodies the spirit of hospitality by ensuring that every Guest receives not only excellent food but also an exceptional experience characterized by warmth and attentiveness. Food Runners are vital team members who connect the kitchen to the dining room, ensuring that orders are delivered promptly and accurately. This position serves as an excellent entry point into the hospitality industry, offering fast hiring processes and flexible part-time or full-time schedules that accommodate diverse lifestyles. Additionally, Food Runners have valuable opportunities for career growth, particularly for those interested in transitioning quickly to the Server role. The team-oriented work culture at Chili's encourages collaboration, fun, and a shared commitment to high-quality service.

In this role, Food Runners are expected to share their enthusiasm for great food and beverages, bringing their fun personalities to the forefront to connect authentically with Guests and fellow team members. They play a critical role in the dining experience by pre-bussing tables, ensuring cleanliness, and collaborating with servers and kitchen staff to maintain a seamless flow of service. Availability on some weekends, weekdays, and holidays is necessary, reflecting the dynamic nature of the restaurant business. Those who thrive as Food Runners at Chili's are quick thinkers, efficient workers, and individuals who appreciate the significance of hospitality in making every Guest feel special. This role not only contributes to the fast-paced environment of a busy restaurant but also cultivates an atmosphere of inclusion, enjoyment, and professional development for all team members.

Job Requirements

  • must be available to work some weekends, weekdays, and holidays
  • great attitude and approach to guests and team members
  • ability to think and act quickly in a fast-paced environment
  • willingness to provide a customized experience for every guest
  • prior experience is a plus

Job Qualifications

  • great attitude and approach to guests and team members
  • thinks and acts quickly in a fast-paced, high-volume environment
  • provides a customized experience for every guest
  • prior experience a plus

Job Duties

  • provide hospitable and customized service to each of our guests
  • improve the guest experience by interacting, connecting, and ensuring needs are met
  • keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc.
  • partner with other team members to ensure guest satisfaction
  • must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


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