
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
Career growth opportunities
team atmosphere
Fast hiring process
training provided
Job Description
Chili's is a renowned casual dining restaurant chain that began its journey in Dallas, Texas, in 1975. Over the decades, it has built a strong reputation for its Big Mouth burgers, house-smoked ribs, sizzling fajitas, and handcrafted margaritas. Chili's is deeply committed to delivering exceptional hospitality and service to every guest, every day. The establishment emphasizes a culture of warmth, connection, and community, creating an inviting atmosphere where guests feel valued and welcome. Known for its vibrant team culture and dedication to giving back to the community, Chili's has grown to become a favorite dining destination in many cities, including its Liverpool, NY location at 3954 Route 31.
The Food Runner role at Chili's Liverpool location is a pivotal position designed for individuals who are passionate about food, beverages, and customer service. This role serves as a vital link between the kitchen and guests, ensuring that food is delivered promptly and with care. Food Runners at Chili's contribute significantly to the overall dining experience by maintaining a hospitable environment, interacting with guests, and supporting fellow team members. The position offers flexible part-time or full-time schedules, making it suitable for various lifestyles and commitments. Moreover, Chili's encourages career growth within the company, primarily hiring food runners who demonstrate the drive and potential to advance quickly to server positions.
The Food Runner is expected to bring a fun and enthusiastic personality to the job, helping to foster a lively and engaging atmosphere that resonates with guests and staff alike. The role involves not only delivering food but also engaging guests to enhance their dining experience, pre-bussing tables to maintain cleanliness, and collaborating closely with other team members to ensure exceptional service. Working in a fast-paced and high-volume environment, Food Runners must think quickly, prioritize efficiently, and maintain a positive attitude throughout their shifts.
Chili's takes pride in its fast hiring process, supportive team atmosphere, and ample opportunities for professional development. The ideal candidate is someone who loves interacting with people, thrives under pressure, and values great hospitality as much as great food. Availability to work some weekends, weekdays, and holidays is required to meet the needs of guests during peak hours and special occasions. Prior experience in a similar role is advantageous, but not mandatory, as Chili's provides the necessary training to help new hires succeed.
This role offers a unique chance to be part of a dynamic team within a well-established brand known for quality, fun, and community spirit. Joining Chili's means becoming part of a workplace where your contributions matter, your professional growth is supported, and you get to be part of creating memorable dining experiences for guests day after day.
The Food Runner role at Chili's Liverpool location is a pivotal position designed for individuals who are passionate about food, beverages, and customer service. This role serves as a vital link between the kitchen and guests, ensuring that food is delivered promptly and with care. Food Runners at Chili's contribute significantly to the overall dining experience by maintaining a hospitable environment, interacting with guests, and supporting fellow team members. The position offers flexible part-time or full-time schedules, making it suitable for various lifestyles and commitments. Moreover, Chili's encourages career growth within the company, primarily hiring food runners who demonstrate the drive and potential to advance quickly to server positions.
The Food Runner is expected to bring a fun and enthusiastic personality to the job, helping to foster a lively and engaging atmosphere that resonates with guests and staff alike. The role involves not only delivering food but also engaging guests to enhance their dining experience, pre-bussing tables to maintain cleanliness, and collaborating closely with other team members to ensure exceptional service. Working in a fast-paced and high-volume environment, Food Runners must think quickly, prioritize efficiently, and maintain a positive attitude throughout their shifts.
Chili's takes pride in its fast hiring process, supportive team atmosphere, and ample opportunities for professional development. The ideal candidate is someone who loves interacting with people, thrives under pressure, and values great hospitality as much as great food. Availability to work some weekends, weekdays, and holidays is required to meet the needs of guests during peak hours and special occasions. Prior experience in a similar role is advantageous, but not mandatory, as Chili's provides the necessary training to help new hires succeed.
This role offers a unique chance to be part of a dynamic team within a well-established brand known for quality, fun, and community spirit. Joining Chili's means becoming part of a workplace where your contributions matter, your professional growth is supported, and you get to be part of creating memorable dining experiences for guests day after day.
Job Requirements
- Availability to work some weekends, weekdays, and holidays as needed
- Ability to work in a fast-paced, high-volume environment
- Good communication and interpersonal skills
- Physical ability to stand and walk for extended periods
- Prior experience in a food runner or similar role is a plus
Job Qualifications
- Great attitude and approach to guests and team members
- Thinks and acts quickly in a fast-paced, high-volume environment
- Provides a customized experience for every guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our guests
- Improve the guest experience by interacting, connecting, and ensuring needs are met
- Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc.
- Partner with other team members to ensure guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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