Chili's logo

Food Runner - Center City Chili's

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

flexible schedule
growth opportunities
team atmosphere
Fast hiring process

Job Description

Chili's is a well-established casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the decades, Chili's has built a strong reputation in the casual dining industry, known widely for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. The brand distinguishes itself with a strong foundation in service, hospitality, and community involvement, inspiring a culture that aims to deliver the best dining experience to every guest, every day. As a part of this dynamic and passionate company, employees become part of a team that values great hospitality, teamwork, and an upbeat atmosphere.

The Food Runner role at Chili's is a key position within the restaurant that directly impacts the guest experience. Food Runners play an important role in the fast-paced dining environment by partnering with servers and kitchen staff to ensure meals are delivered promptly, tables are maintained clean, and guests receive attentive and personalized service. Chili's seeks enthusiastic Food Runners who are passionate about food, beverages, and providing outstanding hospitality. The successful candidate is energetic, friendly, and can connect easily with guests and team members, helping to build a fun and memorable dining atmosphere. The company offers a flexible work schedule, including part-time and full-time options, and fast hiring to quickly bring motivated individuals on board. Growth opportunities are a significant part of this position, with many Food Runners advancing their careers to become servers and beyond. Those who thrive here have a spirited attitude, work effectively in a high-volume environment, and understand that great food coupled with exceptional customer service creates an unforgettable experience for guests.

Job Requirements

  • Availability to work weekends, weekdays, and holidays as needed
  • Ability to work in a fast-paced, high-volume environment
  • Strong communication skills
  • Ability to collaborate well with team members
  • Enthusiastic and guest-focused attitude

Job Qualifications

  • Great attitude and approach to guests and team members
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Provides a customized experience for every guest
  • Prior experience a plus

Job Duties

  • Provide hospitable and customized service to each of our guests
  • Improve the guest experience by interacting, connecting, and ensuring needs are met
  • Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
  • Partner with other team members to ensure guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef