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Chili's logo

Food Runner - Boronda Crossings Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.00
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

flexible schedule
Tips
growth opportunities
team atmosphere
training provided
Employee Discounts

Job Description

Chili's is a renowned name in the casual dining restaurant industry, born in Dallas, Texas in 1975. Over the decades, it has firmly established itself as the go-to place for classic American dishes such as Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. The brand prides itself not only on its flavorful menu but also on its legacy of excellent service, warm hospitality, and a culture of giving back to the community. Chili's commitment to delivering the best experience to every Guest every day has made it a favorite dining destination for families, friends, and colleagues alike.
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Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work flexible hours including weekends, weekdays, and holidays
  • Basic food safety and sanitation knowledge
  • Strong teamwork and collaboration skills
  • Good communication skills
  • Physical stamina to handle a fast-paced environment and physically demanding tasks

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in food service or hospitality is a plus
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced, high-volume environment
  • Positive attitude and enthusiasm for guest service
  • Ability to stand for extended periods and carry trays or plates

Job Duties

  • Provide hospitable and customized service to each of our Guests
  • Improve the Guest experience by interacting, connecting, and ensuring needs are met
  • Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc.
  • Partner with other Team Members to ensure Guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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