
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Job Description
Chili's is a well-established casual dining restaurant chain that originated in Dallas, Texas, in 1975. Known for its iconic Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has made a bold mark in the casual dining industry. The restaurant prides itself on delivering an exceptional dining experience characterized by lively service, meaningful hospitality, and a commitment to giving back to the community. Over the years, Chili's has cultivated a friendly and inclusive environment where guests and team members alike feel valued and welcome. The establishment focuses on a team-driven culture that encourages growth, camaraderie, and professional development.
This role focuses on the position of Food Runner, an essential part of the restaurant's front-of-house team. Food Runners at Chili's play a critical role in creating an exceptional experience for guests by not only ensuring that food reaches tables promptly and accurately but also by sharing enthusiasm and passion for the dining experience. This role is primarily targeted at candidates eager to start as food runners but who have aspirations to quickly grow into servers. The ideal candidate is someone enthusiastic about great food and believes that exceptional dishes must be paired with warm and attentive hospitality.
A Food Runner is tasked with enhancing the guest experience by engaging with customers, clearing tables efficiently, and supporting the team to ensure smooth operations during busy dining hours. The position requires flexibility with scheduling, including availability for both part-time and full-time shifts, as well as weekends, weekdays, and holidays. Chili's values a positive attitude and a guest-first approach where team members show personality and create memorable dining experiences that make guests feel special. The hiring process is streamlined to allow quick onboarding, and Chili's offers opportunities for career advancement within the restaurant industry. Working as a Food Runner at Chili's means being part of a strong team culture that celebrates hospitality, professionalism, and fun in a high-volume environment.
This role focuses on the position of Food Runner, an essential part of the restaurant's front-of-house team. Food Runners at Chili's play a critical role in creating an exceptional experience for guests by not only ensuring that food reaches tables promptly and accurately but also by sharing enthusiasm and passion for the dining experience. This role is primarily targeted at candidates eager to start as food runners but who have aspirations to quickly grow into servers. The ideal candidate is someone enthusiastic about great food and believes that exceptional dishes must be paired with warm and attentive hospitality.
A Food Runner is tasked with enhancing the guest experience by engaging with customers, clearing tables efficiently, and supporting the team to ensure smooth operations during busy dining hours. The position requires flexibility with scheduling, including availability for both part-time and full-time shifts, as well as weekends, weekdays, and holidays. Chili's values a positive attitude and a guest-first approach where team members show personality and create memorable dining experiences that make guests feel special. The hiring process is streamlined to allow quick onboarding, and Chili's offers opportunities for career advancement within the restaurant industry. Working as a Food Runner at Chili's means being part of a strong team culture that celebrates hospitality, professionalism, and fun in a high-volume environment.
Job Requirements
- Must be available to work some weekends, weekdays, and holidays as needed
- Ability to act quickly and efficiently in a fast-paced environment
- Excellent communication and interpersonal skills
- Ability to work flexible part-time or full-time schedules
- Positive and enthusiastic attitude
- Prior food service experience a plus
Job Qualifications
- Great attitude and approach to Guests and Team Members
- Thinks and acts quickly in a fast-paced, high-volume environment
- Provides a customized experience for every Guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our Guests
- Improve the Guest experience by interacting, connecting, and ensuring needs are met
- Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect
- Partner with other Team Members to ensure Guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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