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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $7.25
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Benefits

health benefits
Paid Time Off
Paid holidays
Gym discounts
Restaurant Discounts
Retail Discounts
Wine Education Reimbursement
Referral Incentives
volunteer opportunities
Career advancement opportunities

Job Description

Swedish Hill is a distinguished restaurant praised for its commitment to quality and authenticity, offering an inspired dining experience through the craftsmanship of excellent bakery deli-style foods. Known for its use of only the finest local meats and cheeses, Swedish Hill specializes in an impressive range of culinary delights, including smoked fish, caviar, artisanal charcuterie, vibrant vegetable dishes, and robust salads. The establishment is also renowned for its made-to-order sandwiches that are cooked to perfection in a traditional red-brick pizza oven, reflecting a dedication to both taste and tradition. The company prides itself on its unique culinary approach and is... Show More

Job Requirements

  • Active TABC certification required
  • Excellent customer service and people skills required
  • Strong verbal and written communication skills are required
  • Minimum of 1 year as food runner experience in a full-service restaurant preferred
  • High School Diploma or equivalent preferred
  • Ability to stay calm and work efficiently under pressure
  • Ability to prioritize job duties and manage time effectively

Job Qualifications

  • Active TABC certification
  • Excellent customer service and people skills
  • Strong verbal and written communication skills
  • Minimum of 1 year as food runner experience in a full-service restaurant preferred
  • High School Diploma or equivalent preferred
  • Ability to stay calm and work efficiently under pressure
  • Ability to prioritize job duties and manage time effectively

Job Duties

  • Maintain standards of food and beverage quality and standards of service
  • Anticipate and address guest needs and concerns
  • Communicate with other staff and management regarding the needs of guests
  • Complete all side work as assigned
  • Maintain a clean and safe work environment
  • Support other servers and kitchen staff in duties as required
  • Other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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