Food Runner

Chili's is a renowned casual dining restaurant originating from Dallas, Texas, established in 1975. It has grown to become a highly respected name in the dining industry, recognized for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. Chili's prides itself on delivering exceptional food combined with outstanding hospitality and a commitment to giving back to the community, ensuring every guest enjoys the very best experience each day they visit. The restaurant fosters a welcoming atmosphere for both guests and team members, creating a vibrant and positive work environment. Chili's operates in a fast-paced, high-volume setting that values guests' satisfaction and team collaboration, with a strong foundation in service and a culture dedicated to inclusivity and growth opportunities.

The Food Runner role at Chili's plays a crucial part in creating an exceptional guest experience by supporting the overall dining flow and ensuring that guests feel valued and well-attended to during their visit. This position is ideal for enthusiastic individuals who enjoy working in a collaborative environment where fast and friendly service is key. Food Runners at Chili’s engage guests with their passion for food, beverages, and hospitality, effectively connecting with them to enhance every dining experience. The position offers flexible scheduling options, including part-time or full-time availability, perfect for those seeking to balance work with personal commitments.

Food Runners also have significant room for career growth, with many employees rapidly advancing to server positions due to the dynamic and supportive nature of the workplace. The role involves maintaining cleanliness and organization at dining tables through pre-bussing, managing empty dishes and glassware, and ensuring that guest needs are promptly met. Successful candidates will demonstrate a proactive approach, work well under pressure in a bustling environment, and contribute positively to team spirit and guest satisfaction. Given the varied hours of operation, availability to work on weekends, weekdays, and holidays is essential.

This opportunity is located at the Green Bay, WI Chili’s location, and forms part of the Front of House career area. The role offers a fast hiring process and a great team atmosphere, making it suitable for individuals passionate about hospitality and eager to grow their career within a reputable and expanding restaurant chain.