Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.50 - $17.75
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
Matching 401(k) plan after one year
Dining Discounts

Job Description

The Capital Grille is an upscale dining establishment renowned for its masterfully prepared cuisine and exceptional service. As a comfortably sophisticated restaurant, it provides an environment where employees can thrive in a nurturing work setting that encourages professional growth and development. The Capital Grille has built a reputation for delivering an exceptionally distinctive dining experience characterized by high standards in food quality, presentation, and guest satisfaction. Alongside its culinary excellence, The Capital Grille prioritizes the health, safety, and wellness of its team members and guests by strictly adhering to sanitation and safety practices. This commitment ensures that every visit to the restaurant meets the highest expectations for cleanliness and care.

Joining The Capital Grille team as a Food Runner offers a unique opportunity to build a rewarding career in the hospitality industry. This position entails delivering an exceptional dining experience by coordinating food orders efficiently to ensure timely delivery of high-quality food items to guests. The Food Runner plays a crucial role in supporting restaurant operations by following recipe and presentation guidelines to meet or exceed guest expectations consistently. Additionally, this role requires maintaining proper food safety and sanitation standards at all times to contribute to the overall health and safety environment of the establishment.

Employment with The Capital Grille includes competitive pay, offered at $4.00 per hour plus tips, with weekly payments. The restaurant also provides a variety of comprehensive benefits such as paid sick leave, medical, dental, and vision coverage, anniversary pay, and a matching 401(k) plan available after one year of employment for team members aged 21 and over. Employees can also enjoy dining and other discounts as part of the employment package. These benefits demonstrate The Capital Grille's dedication to supporting its team members not only through financial compensation but also through health and wellness programs and opportunities for financial growth.

The Food Runner position is suitable for individuals who are committed to genuine hospitality and delivering the highest level of service. The role demands attention to detail, teamwork, and a passion for providing guests with an outstanding dining experience. Team members are expected to uphold the restaurant's standards of cleanliness and safety, ensuring a healthy workplace for everyone. Joining the team means becoming part of a prestigious dining experience where career advancement is encouraged, and employees are valued for their contributions to creating memorable moments for guests.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including weekends and holidays
  • Must be at least 18 years old
  • Ability to lift up to 25 pounds
  • Strong commitment to food safety and hygiene
  • Excellent customer service skills
  • Ability to follow instructions accurately

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality helpful but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Attention to detail in food safety and presentation
  • Team-oriented with a positive attitude
  • Ability to stand and walk for extended periods

Job Duties

  • Deliver food orders promptly and accurately to guests
  • Coordinate with kitchen and service staff to ensure timely food delivery
  • Follow recipe and presentation guidelines
  • Maintain food safety and sanitation standards at all times
  • Support team members to uphold restaurant cleanliness
  • Engage with guests courteously to enhance dining experience
  • Assist in monitoring food quality before delivery

Job Criteria

Experience

Entry Level (1-2 years)


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