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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $21.30
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, is a renowned fine dining restaurant known for its legendary steaks and exceptional hospitality. The company prides itself on fostering a team-oriented environment where employees are treated like family, encouraging personal and professional growth. Ruth's Chris is widely recognized for its commitment to creating memorable experiences for its Guests, with a focus on quality service and culinary excellence. As a celebrated name in the restaurant industry, it offers employees opportunities to build a rewarding career with continuous learning and advancement potential.
We are currently seeking enthusiastic Food Runners to join our vibra... Show More
We are currently seeking enthusiastic Food Runners to join our vibra... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including weekends and holidays
- Physical stamina to stand and carry food trays for extended periods
- Basic understanding of food safety protocols
- Good interpersonal skills
- Reliable and punctual
- Commitment to providing excellent customer service
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Strong attention to detail
- Excellent communication skills
- Ability to work in a fast-paced environment
- Team player with a positive attitude
- Basic knowledge of food safety and hygiene
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
- Deliver food to the correct table, guaranteeing every Guest receives exactly what they have ordered, just the way they like it
- Support the Server as needed to optimize the Guest's dining experience
- Demonstrate a Guest first mindset, placing a high priority on the Guest experience
- Partner with servers and kitchen staff to coordinate food delivery
- Maintain cleanliness and organization in the service area
- Communicate effectively with team members to ensure seamless service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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