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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $10.25 - $15.75
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Work Schedule

Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned fine dining restaurant chain founded in 1965, celebrated for its exceptional steaks and legendary hospitality. Over the decades, it has built a reputation not only for serving outstanding food but also for fostering a workplace culture where employees are valued as family members. The company prides itself on creating a professional environment that encourages growth, authenticity, and passion for delivering memorable experiences to its guests. As a part of Ruth's Chris team, every employee is empowered to uphold the brand's commitment to excellence and customer satisfaction.

The position available is t... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Ability to carry trays and plates weighing up to 25 pounds
  • Must be dependable and punctual

Job Qualifications

  • Previous experience in a restaurant or hospitality setting preferred
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Attention to detail and commitment to quality
  • Positive attitude and guest-focused approach

Job Duties

  • Ensure each plate is perfectly prepared by tracking cooking times on all orders
  • Check finished product for proper degree of doneness, appearance, and plate presentation
  • Deliver food to the correct table, guaranteeing every guest receives exactly what they've ordered
  • Support the server as needed to optimize the guest's dining experience
  • Demonstrate a guest first mindset, placing a high priority on the guest experience

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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