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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.25 - $15.75
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant chain founded in 1965, celebrated for its exceptional steaks and legendary hospitality. Over the decades, it has built a reputation not only for serving outstanding food but also for fostering a workplace culture where employees are valued as family members. The company prides itself on creating a professional environment that encourages growth, authenticity, and passion for delivering memorable experiences to its guests. As a part of Ruth's Chris team, every employee is empowered to uphold the brand's commitment to excellence and customer satisfaction.
The position available is t... Show More
The position available is t... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Ability to carry trays and plates weighing up to 25 pounds
- Must be dependable and punctual
Job Qualifications
- Previous experience in a restaurant or hospitality setting preferred
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Attention to detail and commitment to quality
- Positive attitude and guest-focused approach
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders
- Check finished product for proper degree of doneness, appearance, and plate presentation
- Deliver food to the correct table, guaranteeing every guest receives exactly what they've ordered
- Support the server as needed to optimize the guest's dining experience
- Demonstrate a guest first mindset, placing a high priority on the guest experience
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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