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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.50 - $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned upscale American restaurant chain that has been delivering exceptional dining experiences since its establishment in 1965. Known for its signature sizzling steaks and commitment to quality, Ruth's Chris has grown into a respected brand celebrated for its premium food, inviting atmosphere, and legendary hospitality. The company prides itself on cultivating a team-oriented environment where employees are valued as family members and have opportunities for professional growth and development. Employees are encouraged to bring their authentic selves to work and develop their careers in a supportive atmosphere synonymous with the brand's dedication to legendary... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Reliable transportation to and from work
- Availability to work evenings, weekends, and holidays
- Ability to carry trays and plates safely
- Good communication skills
- Previous experience in a restaurant setting is beneficial
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or restaurant environment is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Attention to detail in food presentation and guest service
- Team player with a positive attitude
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
- Deliver food to the correct table, guaranteeing every guest receives exactly what they've ordered, just the way they like it
- Support the server as needed to optimize the guest's dining experience
- Demonstrate a guest first mindset, placing a high priority on the guest experience
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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