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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
matching 401(k) plan
Dining Discounts
Job Description
The Capital Grille is a distinguished upscale dining establishment renowned for offering a comfortably sophisticated restaurant experience paired with masterfully prepared cuisine and exceptional service. Known for its commitment to excellence, The Capital Grille emphasizes providing an environment where guests enjoy both outstanding food and a welcoming ambience. As part of a larger hospitality network, this restaurant chain has earned a reputation for quality, attention to detail, and a nurturing work environment that encourages growth and career advancement.
At The Capital Grille, team members are highly valued, and the company fosters a workplace culture that supports professional development, teamwork, a... Show More
At The Capital Grille, team members are highly valued, and the company fosters a workplace culture that supports professional development, teamwork, a... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including nights, weekends, and holidays
- Previous experience in food service preferred
- Ability to follow safety and sanitation guidelines
- Good communication skills
- Ability to work as part of a team
- Physical ability to stand and move for long shifts
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or restaurant roles advantageous
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Knowledge of food safety practices
- Positive attitude and commitment to guest satisfaction
- Ability to stand and walk for extended periods
Job Duties
- Coordinate food orders to ensure timely and efficient delivery to guests
- Follow recipe and presentation guidelines to meet or exceed guest expectations
- Maintain proper food safety and sanitation standards
- Support team members in providing exceptional dining service
- Maintain cleanliness and organization of the food running station
- Communicate effectively with kitchen and service staff
- Adhere to health and safety protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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