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Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive compensation
flexible scheduling
Hospitality training
Free Food
Career growth opportunities
ongoing training and development
health benefits

Job Description

Berg Hospitality is a renowned and award-winning restaurant group based in Houston, Texas, known for delivering unique, high-end dining experiences across a variety of distinct and innovative culinary concepts. Committed to excellence in hospitality and culinary arts, Berg Hospitality prides itself on fostering a culture of quality, diversity, and inclusion while creating memorable experiences for all guests who walk through their doors. They maintain a people-first approach that not only emphasizes world-class service but also supports the growth and development of their employees, ensuring they thrive in a dynamic and supportive environment.

Soy Cowboy, one of Berg Hospitality's celebrated con... Show More

Job Requirements

  • Be at least 18 years old
  • Physical ability to stand and walk for prolonged periods
  • Must be able to lift, balance, and carry up to 40 pounds
  • Possess food handler certifications
  • Have 1-2 years of full-service restaurant experience
  • Demonstrate a hospitality mentality and teamwork skills

Job Qualifications

  • Food handler certifications
  • 1-2 years of experience in a full-service restaurant
  • Demonstrated hospitality mentality
  • Proven ability to work effectively as a team player

Job Duties

  • Deliver food orders to guests promptly and accurately
  • Assist servers and kitchen staff to ensure smooth communication
  • Maintain cleanliness and organization in dining and service areas
  • Support the team in setting up and clearing tables
  • Apply hospitality training to provide exceptional guest experiences
  • Uphold company standards for food safety and hygiene
  • Respond to guest needs with a positive attitude and professionalism

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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