Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
tip pooling
flexible scheduling
Career development opportunities
Job Description
The Cake Bake Shop is a distinguished dining establishment known for its elevated culinary offerings and exceptional guest service. As a key player in the hospitality industry, The Cake Bake Shop prides itself on creating magical dining experiences that combine delectable cuisine with attentive, polished service. The company's dedication to excellence is evident in its carefully curated menu, chic ambiance, and commitment to guest satisfaction. With a strong emphasis on teamwork and a vibrant work environment, The Cake Bake Shop provides an excellent platform for hospitality professionals to thrive and develop their skills in a fast-paced, high-volume setting.
The role of Food Runner at The Cake Bake Shop is a vital position responsible for the timely and accurate delivery of food from the kitchen to guests in both the dining room and bar areas. Food Runners at The Cake Bake Shop work closely with the Chef Team and Hospitality Team, ensuring that food quality, presentation, timing, and guest satisfaction uphold the brand’s high standards. Beyond simply delivering dishes, Food Runners play an essential part in orchestrating a seamless dining experience by professionally announcing each dish, engaging courteously with guests, and managing special requests or dietary accommodations. This role requires a combination of efficiency, attentiveness, and guest-focused service to contribute significantly to tip-producing service tasks.
In addition to food delivery, Food Runners also handle tip-supporting sidework such as expo line setup, stocking, and coordination between kitchen and service teams. These responsibilities support the food-running function while ensuring the environment remains organized and prepared for continuous service. The position demands strong communication skills, reliability, and physical stamina, as the role involves standing, walking, bending, and lifting up to 25 pounds throughout shifts. Food Runners must maintain a professional appearance according to company grooming standards and demonstrate a collaborative, team-oriented attitude.
Employment at The Cake Bake Shop for the Food Runner position adheres strictly to labor laws regarding tip credits and wage regulations. The company enforces accurate timekeeping, prohibits off-the-clock work, and requires manager approval for any extended shifts or sidework. Additionally, Food Runners may participate in an approved tip pool aligned with company policies. Overall, The Cake Bake Shop offers a dynamic and supportive work environment for motivated individuals seeking to contribute to memorable dining experiences while growing their hospitality careers.
The role of Food Runner at The Cake Bake Shop is a vital position responsible for the timely and accurate delivery of food from the kitchen to guests in both the dining room and bar areas. Food Runners at The Cake Bake Shop work closely with the Chef Team and Hospitality Team, ensuring that food quality, presentation, timing, and guest satisfaction uphold the brand’s high standards. Beyond simply delivering dishes, Food Runners play an essential part in orchestrating a seamless dining experience by professionally announcing each dish, engaging courteously with guests, and managing special requests or dietary accommodations. This role requires a combination of efficiency, attentiveness, and guest-focused service to contribute significantly to tip-producing service tasks.
In addition to food delivery, Food Runners also handle tip-supporting sidework such as expo line setup, stocking, and coordination between kitchen and service teams. These responsibilities support the food-running function while ensuring the environment remains organized and prepared for continuous service. The position demands strong communication skills, reliability, and physical stamina, as the role involves standing, walking, bending, and lifting up to 25 pounds throughout shifts. Food Runners must maintain a professional appearance according to company grooming standards and demonstrate a collaborative, team-oriented attitude.
Employment at The Cake Bake Shop for the Food Runner position adheres strictly to labor laws regarding tip credits and wage regulations. The company enforces accurate timekeeping, prohibits off-the-clock work, and requires manager approval for any extended shifts or sidework. Additionally, Food Runners may participate in an approved tip pool aligned with company policies. Overall, The Cake Bake Shop offers a dynamic and supportive work environment for motivated individuals seeking to contribute to memorable dining experiences while growing their hospitality careers.
Job Requirements
- Prior experience as a food runner or in a similar hospitality role preferred but not required
- Strong communication and guest-service skills
- Ability to work efficiently in a fast-paced, high-volume environment
- Reliable, punctual, and team-oriented
- Ability to lift and carry up to 25 lbs
- Ability to stand, walk, bend, and move quickly for the duration of the shift
- Professional appearance and adherence to company grooming standards
Job Qualifications
- Prior experience as a food runner or similar hospitality role preferred but not required
- Strong communication and guest-service skills
- Ability to work efficiently in a fast-paced, high-volume environment
- Reliable, punctual, and team-oriented
- Ability to lift and carry up to 25 lbs
- Ability to stand, walk, bend, and move quickly throughout shift
- Professional appearance and adherence to company grooming standards
Job Duties
- Deliver food promptly and accurately to guests in the dining room and bar area
- Announce each dish professionally and ensure correct placement
- Engage with guests courteously and respond to immediate needs
- Assist servers with guest-facing tasks and special requests
- Ensure dishes meet presentation standards before delivery
- Monitor timing of orders and coordinate communication between teams
- Maintain awareness of allergens and dietary accommodations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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