Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $17.00 - $18.00
clock

Work Schedule

Flexible
diamond

Benefits

Training and development programs
Employee Discounts
flexible schedules
Health benefit plans
Dental Insurance
Vision Insurance
voluntary life insurance
Short term disability insurance
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Positive work environment

Job Description

Landry's is a leader in the hospitality industry, known for its exceptional dining, entertainment, and hotel experiences. With a rich history of delivering outstanding service and high-quality offerings, Landry's has established itself as a premier company dedicated to exceeding guest expectations. The company prides itself on its commitment to employee development, fostering a positive and inclusive work environment, and providing opportunities for career growth. Landry's operates a variety of restaurants and entertainment venues where the focus is on creating memorable experiences for every guest who walks through the door.

The Food Runner role at Landry's is not just a job - it is an opportunity to join a winning team that values every member as a crucial part of the guest experience. This position involves working in a fast-paced environment where attentiveness, efficiency, and a friendly demeanor are essential. As a Food Runner, you will be responsible for ensuring that food is delivered promptly and accurately to guests, supporting the kitchen and service team, and contributing to the overall dining experience in a positive way. Landry's offers structured programs aimed at growth and career advancement, recognizing that employees are the company’s greatest asset.

Employees in this role benefit from comprehensive training and development programs designed to support their success and professional growth. The company provides generous employee discounts on dining, retail, amusements, and hotels, along with flexible work schedules to balance personal and professional commitments. Health benefit plans, including dental, vision, voluntary life, and short-term disability insurance, are offered to suit varying needs. Paid sick leave, opportunities for advancement, and community volunteer activities through Landry's League further highlight the company’s dedication to its team members. Landry's culture emphasizes respect, diversity, and a collaborative work atmosphere where all employees feel valued and included.

This hourly position offers a competitive salary range of USD $17.00 to USD $18.00 per hour and is a non-tipped role. The Food Runner will work closely with the kitchen and front-of-house teams to maintain seamless service flow, ensuring guests consistently enjoy timely service and a welcoming atmosphere. Those who join this team will find themselves part of an organization that not only seeks to provide exceptional guest experiences but also invests significantly in their employees’ personal and career development. Landry's is proud to be an Equal Opportunity Employer (EOE) committed to diversity and inclusiveness in the workplace.

Job Requirements

  • high school diploma or equivalent preferred
  • prior experience in a restaurant or food service environment preferred
  • strong communication skills
  • ability to work in a fast-paced team setting
  • reliable and punctual
  • physically able to carry food trays and stand for extended periods
  • available to work flexible schedules including weekends and holidays

Job Qualifications

  • aspire to be friendly, accommodating, inclusive and respectful
  • have a team player attitude with guest first focus
  • possess prior restaurant experience (preferred)
  • demonstrate a passion for great food and great fun
  • be comfortable working in a fast-paced environment

Job Duties

  • deliver food promptly and accurately to guests
  • support kitchen and service teams in food preparation and presentation
  • maintain cleanliness and organization of food running stations
  • communicate effectively with team members and management
  • adhere to food safety and sanitation standards
  • assist in restocking supplies as needed
  • contribute to a positive and respectful work environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef