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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.75 - $16.25
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral Bonus
Job Description
Ruth's Chris Steak House, established in 1965, is a renowned upscale restaurant chain specializing in serving sizzling, high-quality steaks and an exceptional dining experience. With decades of dedication to excellence, the brand has built a reputation fueled by a team of passionate and hardworking individuals committed to delivering legendary hospitality to its Guests. The company values its employees as a close-knit family, fostering an inviting work environment where individuals are encouraged to be authentic and pursue professional growth. Ruth's Chris not only prides itself on its outstanding menu offerings but also on the unique culture that supports career advancement and... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Ability to carry trays of food and beverages
- Flexibility to work various shifts including nights, weekends, and holidays
- Legal authorization to work in the country
Job Qualifications
- Previous experience in food service preferred
- Ability to work efficiently in a fast-paced environment
- Strong communication and teamwork skills
- Attention to detail and a commitment to quality
- Positive attitude with a guest-focused approach
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
- Deliver food to the correct table, guaranteeing every Guest receives exactly what they have ordered, just the way they like it
- Support the Server as needed to optimize the Guest's dining experience
- Demonstrate a guest first mindset, placing a high priority on the Guest experience
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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