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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a renowned upscale steakhouse chain recognized for its masterfully prepared cuisine and exceptional service. It offers a comfortably sophisticated dining environment where guests can indulge in high-quality dishes paired with excellent hospitality. The establishment prides itself on maintaining rigorous health and safety standards, ensuring a safe, clean, and welcoming atmosphere for both guests and team members. The Capital Grille is not just a restaurant; it’s a place where a nurturing work environment encourages professional growth and career advancement in the hospitality industry. Known for delivering exceptional dining experiences, The Capital Grille combines exquisite culinary expertise with... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work in fast-paced environment
  • Strong communication skills
  • Basic knowledge of food safety
  • Physical ability to lift and carry food trays
  • Flexibility to work evenings, weekends and holidays
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is desirable
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation standards
  • Team-oriented with a positive attitude
  • Flexibility to work various shifts including nights, weekends, and holidays

Job Duties

  • Deliver food orders to guests timely and efficiently
  • Coordinate with kitchen and service staff to ensure order accuracy
  • Follow recipe and presentation guidelines
  • Maintain food safety and sanitation standards
  • Support servers to enhance guest dining experience
  • Maintain cleanliness and organization in the service area
  • Uphold team member wellness and safety protocols

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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