Food Runner

Charlie’s On Prior is a well-established restaurant known for its vibrant atmosphere and dedication to providing an exceptional guest experience. Located in a thriving community, Charlie’s On Prior prides itself on offering a diverse menu complemented by a carefully curated selection of beer, liquor, and wine. The restaurant is highly regarded for its commitment to quality, both in its food and its customer service. As a key player in the hospitality industry, Charlie’s On Prior offers an inviting environment where customers can enjoy a memorable dining experience, whether they are joining for casual meals, celebrations, or social gatherings. With a focus on creating a positive and infectious ambiance, Charlie’s On Prior attracts both locals and visitors who appreciate great food, beverages, and service.

The current opening is for a motivated and enthusiastic team member who will contribute to the smooth operation of the restaurant. This role requires someone with the ability to maintain high standards of personal hygiene and uniform presentation while performing various essential duties including side work, opening, and closing tasks. The successful candidate will have a thorough knowledge of Charlie’s On Prior menu, including sauces and garnishes, and will be familiar with all floor plans and table numbers to ensure seamless service. Effective communication skills are crucial, as the role involves interaction not only with guests but also with fellow associates and management within the restaurant. Assisting the expo in managing the expo line and maintaining cleanliness in the work area is another vital responsibility.

Handling multiple tasks efficiently is a requirement, along with recognizing when additional help is needed to maintain service quality. The ideal candidate will demonstrate a positive and engaging attitude, both when working and when representing Charlie’s On Prior externally. This role demands a proactive approach in supporting the expo and collaborating closely to meet the dynamic needs of the restaurant's operations. A strong desire to learn and expand knowledge, especially in areas related to beer, liquor, and wine, is highly valued. This position offers a starting wage of $13.50 per hour, reflecting the restaurant’s commitment to fair compensation and fostering professional growth in a welcoming work environment. Joining Charlie’s On Prior means becoming part of a team that values dedication, personality, and the drive to enhance the guest experience continuously.