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Food Runner

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $21.30
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
employee discounts on dining, retail, amusements and hotels
flexible schedules
Health insurance plans
Dental Insurance
Vision Insurance
voluntary life insurance
short term disability
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment

Job Description

Join a winning team at Landry's, a renowned leader in the hospitality and entertainment industry recognized for providing exceptional guest experiences across its diverse portfolio of restaurants, hotels, and entertainment venues. Landry's is committed to fostering a positive and inclusive work environment where employees are valued as the greatest asset, and career growth is a priority. With a rich tradition of excellence, Landry's combines fun, passion, and outstanding service to create memorable moments for guests and rewarding opportunities for team members.

As a Runner at Landry's, you won't just be taking a job; you will be stepping into a dynamic role that directly impacts the guest experience from the moment they enter the venue. This position is essential in supporting the restaurant team by ensuring that guests receive their meals and services efficiently and courteously. Beyond the routine duties of a traditional runner, you will be part of a culture that values respect, inclusivity, and teamwork. The role emphasizes fast-paced, quality service, requiring a proactive, friendly, and accommodating attitude.

This position offers a competitive hourly wage of USD 21.30 plus tips, reflecting the value Landry's places on rewarding its staff appropriately. Runners benefit from structured training and development programs designed to enhance skills and provide clear pathways for career advancement. Landry's offers flexible schedules, accommodating the diverse needs of its employees. The benefits package is comprehensive, including multiple health plans, dental, vision, voluntary life insurance, short-term disability coverage, and paid sick leave. Moreover, employees enjoy generous discounts on dining, retail shopping, amusements, and hotel stays, further enriching the work-life balance.

By joining Landry's, you gain access to community volunteer opportunities through Landry's League, promoting a culture of giving back and engagement beyond the workplace. The environment fosters diversity and values every individual's contribution, promoting a positive and respectful atmosphere. Landry's mission aligns with the 'Be FAIR' ideals—being Friendly, Accommodating, Inclusive, and Respectful—a standard that guides daily interactions and teamwork.

If you aspire to bring your passion for great food and fun into a guest-first workplace where your contributions are noticed and appreciated while developing your career, the Runner role at Landry's is an ideal opportunity. This role suits energetic individuals who thrive in fast-paced environments and are eager to be part of an industry leader dedicated to excellence and employee growth. Visit www.landrysinc.com to learn more about the company and the exciting possibilities awaiting you. Join Landry's and be part of a winning team where success is shared, and your role makes a difference every day.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including weekends and holidays
  • Physical stamina and ability to perform manual tasks
  • Excellent communication and interpersonal skills
  • Commitment to providing exceptional guest service
  • Willingness to learn and grow within the company

Job Qualifications

  • Aspire to the Be FAIR ideals: Friendly, Accommodating, Inclusive and Respectful
  • Ability to work as a team player with a guest-first attitude
  • Prior restaurant experience preferred
  • Passion for great food and fun
  • Enjoy working in fast-paced environments

Job Duties

  • Deliver food and beverages from the kitchen to guests promptly and accurately
  • Assist servers and other staff with customer needs and floor maintenance
  • Ensure dining areas are clean, organized and fully stocked
  • Communicate effectively with kitchen and service staff to ensure smooth operations
  • Uphold safety and sanitation standards during all duties
  • Provide friendly and accommodating service in line with company values
  • Support team members to create a positive and inclusive guest experience

Job Criteria

Experience

Entry Level (1-2 years)


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