Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

weekly pay
flexible scheduling
shift meal discount
Family dining discounts
Training and Development
Paid Time Off
401k plan
Tuition Reimbursement
Medical insurance
Dental Insurance
Vision Insurance
Referral program
Recognition Program
Safety shoe program
Community involvement
wellbeing support
PerkSpot discounts
Grant program
Training Contests

Job Description

Buffalo Wild Wings is a leading sports bar and restaurant chain known for its vibrant atmosphere, delicious wings, and commitment to providing an unparalleled gameday experience to its guests. Established as a destination for sports enthusiasts and food lovers alike, Buffalo Wild Wings combines high-quality dining with energetic entertainment, creating a welcoming environment where patrons can enjoy their favorite games alongside signature flavors and exceptional service. The company prides itself on fostering a culture that values teamwork, fast-paced service, and a passion for hospitality, making it an exciting place for employees to develop their careers while contributing to a lively guest experience.

As a Food Runner at Buffalo Wild Wings, you play an essential role in bridging the gap between the kitchen’s culinary creations and the guests’ enjoyment. This position is vital in ensuring that every dish is delivered promptly and presented beautifully, maintaining the high standards of quality and accuracy that customers expect. Working closely with servers and kitchen staff, you will support the seamless flow of orders, helping to create an efficient and dynamic dining environment. Being a Food Runner here means more than just delivering food; it is about embodying the spirit of gameday, bringing energy, enthusiasm, and precision to every table. This role demands excellent organizational skills, keen attention to detail, and the ability to thrive in a bustling, fast-paced setting.

Candidates will find a rewarding work environment at Buffalo Wild Wings that encourages growth and professional advancement. Employees benefit from comprehensive training programs, continuous learning opportunities, and a clear pathway to climb the career ladder. The company also emphasizes work-life balance with flexible scheduling options and offers a robust benefits package, including health insurance and retirement plans. Compensation is competitive and varies based on experience, education, and geographic location, reflecting the company’s commitment to attracting and retaining top talent.

Joining Buffalo Wild Wings as a Food Runner means being part of a team that celebrates community involvement, supports wellbeing programs, and recognizes outstanding performance. The role not only enhances the guest dining experience but also contributes significantly to the company’s vibrant culture and operational success.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours, including nights and weekends
  • Physical stamina to carry trays and stand for extended periods
  • Ability to follow safety and sanitation guidelines
  • Strong interpersonal skills
  • Positive attitude and team player mindset

Job Qualifications

  • Ability to thrive in a fast-paced environment
  • Strong organizational skills
  • Exceptional attention to detail
  • Genuine passion for supporting outstanding guest service
  • Effective communication skills
  • Previous experience in food service or a related field is a plus but not mandatory

Job Duties

  • Quickly and accurately deliver food and beverage orders from the kitchen and bar directly to the guest tables
  • Ensure that all dishes meet quality standards before leaving the kitchen, verifying accuracy against the order ticket
  • Communicate effectively with servers, kitchen staff, and management to maintain an efficient flow of service
  • Assist in maintaining the cleanliness and organization of the dining area and service stations
  • Anticipate guest needs and assist servers with clearing plates and refilling drinks as needed
  • Uphold all safety and sanitation procedures for food handling and delivery

Job Criteria

Experience

Entry Level (1-2 years)


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