Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.50 - $16.00
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a renowned fine dining restaurant known for its masterfully prepared cuisine and exceptional service. Recognized for blending a comfortably sophisticated atmosphere with an environment that nurtures employee growth, the establishment prides itself on not only the quality of its food but also on creating a supportive workplace for its team members. Operating at the intersection of tradition and modernity, The Capital Grille has established itself as a premier destination for guests seeking a refined dining experience coupled with attentive hospitality. As part of its commitment to excellence, the restaurant places significant emphasis on health and safety standards, ensuring clean, sanitized, and safe environments for both guests and staff. This commitment extends to promoting team member wellness, adhering to rigorous sanitation protocols, and fostering a culture that values both safety and outstanding service.

For the role of a Food Runner at The Capital Grille, candidates are offered the opportunity to join a team where genuine hospitality and high service standards go hand in hand. The Food Runner plays a pivotal role in delivering an exceptional dining experience by coordinating food orders efficiently and ensuring that high-quality food items reach guests promptly and in optimal condition. This role requires meticulous attention to recipe and presentation guidelines, emphasizing the importance of exceeding guest expectations while maintaining the highest levels of food safety and sanitation. Compensation for this position varies by location and includes tips, reflecting the role's dynamic nature and customer interaction level.

Employees at The Capital Grille benefit from distinctive and competitive advantages, including weekly competitive pay, anniversary bonuses, paid sick leave, and comprehensive medical, dental, and vision coverage. Additional benefits include multiple insurance options, access to wealth creation tools such as flexible spending accounts, dining and other discounts, and a 401(k) matching plan available after one year of employment for those aged 21 and over. This wide range of benefits underscores the company’s dedication to supporting its staff not just professionally but personally as well.

Working as a Food Runner at The Capital Grille offers more than just a job; it provides a career path in the hospitality industry that values genuine service, teamwork, safety, and personal growth. Employees are encouraged to thrive in a job that is both rewarding and integral to the overall guest experience, making it an ideal opportunity for individuals passionate about food, customer service, and working in a collaborative, safety-conscious environment.

Job Requirements

  • High school diploma or equivalent
  • prior experience in food service preferred
  • ability to stand and walk for extended periods
  • ability to work flexible hours including nights and weekends
  • good communication skills
  • physical stamina and agility
  • compliance with food safety regulations

Job Qualifications

  • High school diploma or equivalent
  • experience in food service preferred
  • knowledge of food safety standards
  • strong communication skills
  • ability to work in a fast-paced environment
  • team player mindset
  • attention to detail

Job Duties

  • Coordinate food orders to support timely and efficient delivery
  • deliver high-quality food items to guests
  • follow recipe and presentation guidelines
  • ensure food safety and sanitation standards are met
  • maintain clean and sanitized work areas
  • assist kitchen and wait staff when needed
  • uphold health and safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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