Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, founded in 1965, has established itself as a renowned fine dining restaurant specializing in high-quality steaks and exceptional hospitality. With a legacy spanning over five decades, Ruth's Chris is deeply committed to creating memorable dining experiences for its guests through a passionate team of hard-working people dedicated to excellence. The company values its employees as family, fostering a supportive environment where individuals can be themselves, grow professionally, and contribute to the legendary hospitality that sets Ruth's Chris apart in the competitive restaurant industry.
As a Food Runner at Ruth's Chris, you will play a crucial role in delivering a flawless dining experience by ensuring that each dish is served at the perfect time and presented beautifully to every guest. This position is ideal for individuals who thrive in a fast-paced, team-oriented setting and are passionate about providing exceptional customer service. Working as a Food Runner not only offers an opportunity to be part of a prestigious restaurant team but also opens the door to a rewarding career with continuous development and advancement prospects. The role also comes with competitive pay starting at $16.90 per hour plus tips, making it a lucrative opportunity for those looking to grow in the hospitality field.
Joining Ruth's Chris means becoming a part of a workplace that offers significant benefits, including health insurance eligibility for those working an average of 30 hours per week, a 401(k) plan with competitive company matching, dining discounts, and access to an employee assistance program. Additionally, employees enjoy paid sick leave accruing at one hour for every 30 hours worked, paid family and medical leave after one year of service, and a referral program that rewards employees for bringing talented friends into the fold. The company also invests heavily in training and career growth opportunities, helping team members to refine their skills and reach their professional goals.
Food Runners at Ruth's Chris find themselves at the heart of the restaurant experience, partnering closely with servers and kitchen staff to ensure the guests receive perfectly timed, high-quality meals. Your responsibilities will include tracking cooking times, checking each plate for proper doneness, appearance, and presentation before delivery. By maintaining a guest-first mindset, you ensure that diners consistently receive the meals they ordered, exactly how they want them. This commitment to detail and guest satisfaction helps to uphold the restaurant's stellar reputation and encourages repeat visits.
This role is perfectly suited for individuals who have a keen eye for detail, strong coordination skills, and a genuine passion for hospitality. If you are looking to jump-start your career in the restaurant industry with a brand known for quality and excellence, a Food Runner position at Ruth's Chris offers a fulfilling and exciting path. Join a team where your hard work is valued and where you can build a rewarding career making people’s dining experiences unforgettable.
As a Food Runner at Ruth's Chris, you will play a crucial role in delivering a flawless dining experience by ensuring that each dish is served at the perfect time and presented beautifully to every guest. This position is ideal for individuals who thrive in a fast-paced, team-oriented setting and are passionate about providing exceptional customer service. Working as a Food Runner not only offers an opportunity to be part of a prestigious restaurant team but also opens the door to a rewarding career with continuous development and advancement prospects. The role also comes with competitive pay starting at $16.90 per hour plus tips, making it a lucrative opportunity for those looking to grow in the hospitality field.
Joining Ruth's Chris means becoming a part of a workplace that offers significant benefits, including health insurance eligibility for those working an average of 30 hours per week, a 401(k) plan with competitive company matching, dining discounts, and access to an employee assistance program. Additionally, employees enjoy paid sick leave accruing at one hour for every 30 hours worked, paid family and medical leave after one year of service, and a referral program that rewards employees for bringing talented friends into the fold. The company also invests heavily in training and career growth opportunities, helping team members to refine their skills and reach their professional goals.
Food Runners at Ruth's Chris find themselves at the heart of the restaurant experience, partnering closely with servers and kitchen staff to ensure the guests receive perfectly timed, high-quality meals. Your responsibilities will include tracking cooking times, checking each plate for proper doneness, appearance, and presentation before delivery. By maintaining a guest-first mindset, you ensure that diners consistently receive the meals they ordered, exactly how they want them. This commitment to detail and guest satisfaction helps to uphold the restaurant's stellar reputation and encourages repeat visits.
This role is perfectly suited for individuals who have a keen eye for detail, strong coordination skills, and a genuine passion for hospitality. If you are looking to jump-start your career in the restaurant industry with a brand known for quality and excellence, a Food Runner position at Ruth's Chris offers a fulfilling and exciting path. Join a team where your hard work is valued and where you can build a rewarding career making people’s dining experiences unforgettable.
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong communication skills
- Physical stamina to stand and carry plates for extended periods
- Ability to maintain a positive attitude and work collaboratively with others
Job Qualifications
- High school diploma or equivalent
- Previous experience in food running or food service preferred
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Attention to detail and guest service orientation
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
- Deliver food to the correct table, guaranteeing every Guest receives exactly what they have ordered, just the way they like it
- Support the Server as needed to optimize the Guest's dining experience
- Demonstrate a Guest first mindset, placing a high priority on the Guest experience
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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