Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Dental Insurance
Vision Insurance
Company Dining Discount

Job Description

The h.wood Group is a dynamic and prestigious hospitality and lifestyle company headquartered in Los Angeles, California. Renowned for its upscale nightlife and restaurant concepts, the company has established itself as a leader in the hospitality industry by managing some of the most iconic and celebrated brands such as Delilah, The Nice Guy, and Bootsy Bellows. Beyond its core hospitality ventures, the h.wood Group extends its expertise into corporate branding, catering, event production, and marketing services, providing comprehensive lifestyle experiences to a diverse and discerning clientele. The company's mission is centered around integrity and excellence, dedicated to delivering warm, inviting,... Show More

Job Requirements

  • Must be 21+ years old
  • Must have a valid and current TX Food Handlers Certification
  • Proven experience as food runner, expo, or other restaurant position
  • Understanding of health and safety rules in a restaurant
  • Dexterity in using kitchen equipment or utensils
  • Excellent communication skills
  • Outstanding coordination and multi-tasking abilities
  • Customer-oriented approach
  • Great physical endurance
  • Must be able to stand during entire shift, often up to 8 hours with frequent bending, squatting, and lifting plates, boxes, and objects up to 30lbs

Job Qualifications

  • Proven experience as food runner, expo, or other restaurant position
  • Excellent communication skills
  • Outstanding coordination and multi-tasking abilities
  • Customer-oriented approach
  • Understanding of health and safety rules in a restaurant
  • Dexterity in using kitchen equipment or utensils

Job Duties

  • Ensure the efficient flow of orders from the waiters to the kitchen
  • Ensure orders are being prepared with the correct priority
  • Organize and expedite food orders in the kitchen
  • Ensure tickets are completed in the correct order and prioritize appropriately
  • Assist in the final preparation of dishes
  • Check dishes before delivery for accuracy, presentation, and temperature
  • Deliver orders to maintain fast service
  • Eliminate obstacles in service, food preparation lines or dishwashing
  • Inspect the premises according to quality and sanitation standards and assist in cleaning
  • Transfer important information between the kitchen and the wait staff
  • Support other tasks as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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