Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $14.50
Work Schedule
Standard Hours
Benefits
Dental Insurance
Vision Insurance
Company Dining Discount
Job Description
The h.wood Group is a prominent hospitality and lifestyle company based in Los Angeles, known for its diverse portfolio of upscale nightlife and restaurant concepts. The company has established itself with some of the most iconic and admired brands in the hospitality industry, including Delilah, The Nice Guy, and Bootsy Bellows, among several others. They have built a reputation for delivering a vibrant, exclusive, and highly curated experience to their clientele. Beyond operating nightlife and dining venues, the h.wood Group also offers services in corporate branding, catering, event production, and marketing, making it a multifaceted leader in the hospitality space.... Show More
Job Requirements
- Must be 21+ years old
- must have a valid and current TX Food Handlers Certification
- proven experience as food runner, expo or other restaurant position
- understanding of health and safety rules in a restaurant
- dexterity in using kitchen equipment or utensils
- excellent communication skills
- outstanding coordination and multi-tasking abilities
- a customer-oriented approach
- great physical endurance
- must be able to stand during entire shift, often up to 8 hours with frequent bending, squatting, and lifting plates, boxes, and objects up to 30lbs
Job Qualifications
- Proven experience as food runner, expo or other restaurant position
- understanding of health and safety rules in a restaurant
- dexterity in using kitchen equipment or utensils
- excellent communication skills
- outstanding coordination and multi-tasking abilities
- a customer-oriented approach
- great physical endurance
Job Duties
- Ensure the efficient flow of orders from the waiters to the kitchen
- ensure orders are being prepared with the correct priority
- organize and expedite food orders in the kitchen
- ensure tickets are completed in the correct order and prioritize appropriately
- assist in the final preparation of dishes
- check dishes before delivery for accuracy, presentation, and temperature
- deliver orders to maintain fast service
- eliminate obstacles in service, food preparation lines or dishwashing
- inspect the premises according to quality and sanitation standards and assist in cleaning
- transfer important information between the kitchen and the wait staff
- support other tasks as needed such as telephone orders
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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