Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
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Benefits

Dental insurance with company contribution offered after 60 days
Vision insurance with company contribution offered after 60 days
Company Dining Discount

Job Description

The h.wood Group is a prestigious hospitality and lifestyle company based in Los Angeles, renowned for its diverse portfolio of upscale nightlife and restaurant concepts. Established as one of the most innovative leaders in the hospitality industry, the company is the creative force behind some of the world’s most iconic brands, including Delilah, The Nice Guy, and Bootsy Bellows. These establishments are celebrated for their unique blend of luxurious ambiance, excellent service, and high-quality culinary experiences. Beyond hospitality, the h.wood Group also specializes in corporate branding, catering, event production, and marketing services, making it a multifaceted entity committed to excellence... Show More

Job Requirements

  • Must be 21+ years old
  • Must have a valid and current TX Food Handlers Certification
  • Proven experience as food runner, expo, or other restaurant position
  • Understanding of health and safety rules in a restaurant
  • Dexterity in using kitchen equipment or utensils
  • Excellent communication skills
  • Outstanding coordination and multi-tasking abilities
  • A customer-oriented approach
  • Great physical endurance
  • Must be able to stand during entire shift, often up to 8 hours with frequent bending, squatting, and lifting plates, boxes, and objects up to 30lbs

Job Qualifications

  • Proven experience as food runner, expo, or other restaurant position
  • Excellent communication skills
  • Outstanding coordination and multi-tasking abilities
  • A customer-oriented approach
  • Understanding of health and safety rules in a restaurant
  • Dexterity in using kitchen equipment or utensils

Job Duties

  • Ensure the efficient flow of orders from the waiters to the kitchen
  • Ensure orders are being prepared with the correct priority
  • Organize and expedite food orders in the kitchen
  • Ensure tickets are completed in the correct order and prioritize appropriately
  • Assist in the final preparation of dishes
  • Check dishes before delivery for accuracy, presentation, and temperature
  • Deliver orders to maintain fast service
  • Eliminate obstacles in service, food preparation lines or dishwashing
  • Inspect the premises according to quality and sanitation standards and assist in cleaning
  • Transfer important information between the kitchen and the wait staff
  • Support other tasks as needed such as telephone orders

Job Location

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